Main Courses Troccoli with dried tomatoes, anchovies, and crunchy bread crumbs Troccoli with dried tomatoes, anchovies, and crunchy bread crumbs are truly inviting, an intense flavor for a delicious first course! Very easy 25 min Kcal 480 READ RECIPE
Desserts White chocolate fondant with maraschino cream The white chocolate fondant with maraschino cream is a delicious recipe to offer a refined dessert: a fondant with a white melting heart. Easy 41 min Kcal 591 READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Desserts Pine Nut Creme Caramel Pine nut creme caramel is a delicious twist on the classic dessert, made with cream, milk, caramel, and the addition of pine nut paste! Easy 1 h 5 min Kcal 474 READ RECIPE
Desserts Mini tarts filled with custard and sour cherries Mini tarts filled with custard and sour cherries are an elegant and tasty dessert: a crunchy basket filled with vanilla cream Easy 50 min Kcal 172 READ RECIPE
How to cover a cake with fondant In this Cooking School sheet, we show you how to cover a cake with fondant, a basic technique for decorating cakes. Easy 10 min READ RECIPE
Main Courses Seafood Carbonara with Shrimp The seafood carbonara with shrimp is a first course that combines the tradition of Italian cuisine with the flavors of the sea. Discover here… Average 55 min READ RECIPE
Main Courses Paccheri with cream, sausage, and zucchini Paccheri with cream, sausage, and zucchini is a creamy and flavorful first course. Discover the doses and procedure to prepare this tasty recipe. Easy 35 min READ RECIPE
Main Courses Viareggio-style seafood carbonara The Viareggio-style seafood carbonara is a delicious variation that adds squid, shrimp, mussels, and clams to the typical egg cream! Discover… Easy 1 h 10 min Kcal 513 READ RECIPE
Main Courses Pumpkin lasagna with mushroom cream and smoked cheese Pumpkin lasagna with mushroom cream and smoked cheese is a rich first course with a sauce that encapsulates the most typical flavors of autumn. Easy 1 h 15 min Kcal 393 READ RECIPE
Main Courses Paccheri with 3 Tomatoes Paccheri with 3 tomatoes is a refined reinterpretation of the classic pasta with tomato sauce: here is the recipe to prepare them at home like… Average 60 min READ RECIPE
Main Courses Cavatelli with sausage, broccoli rabe, and crispy pepper Cavatelli with sausage, broccoli rabe, and crispy pepper: a main course with local ingredients, easy, quick, and tasty! Discover the recipe. Easy 25 min READ RECIPE
Appetizers Lasagna with sliced bread, cheese, and vegetable ragù The lasagna with sliced bread, cheese, and vegetable ragù is a rich dish made by alternating layers of sliced bread, vegetables, cheeses, and… Easy 1 h 10 min Kcal 657 READ RECIPE
Main Courses Noto Pie Noto pie is a unique dish consisting of a leavened dough shell and a rich baked pasta. It is part of the Sicilian tradition. Average 1 h 45 min READ RECIPE
Main Courses Pouches with burrata, artichokes, and tomato sauce The pouch with burrata, artichokes, and tomato sauce is a fresh pasta main course, with a delicate filling and a cherry tomato sauce Average 1 h 5 min Kcal 343 READ RECIPE