Main Courses Fettuccine with mushrooms and burrata Fettuccine with mushrooms and burrata is a tasty and gooey first course, perfect for autumn. Discover the ingredients and steps to make the recipe! Easy 60 min READ RECIPE
Main Courses Radicchio Stuffed Ravioli Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce. Average 1 h 35 min READ RECIPE
Main Courses Penne with five types of cabbage Penne with 5 types of cabbage is a tasty and colorful vegan main course that will surprise you with its cheerful roundabout of flavors and textures! Average 1 h 10 min Kcal 504 READ RECIPE
Main Courses Fusilli with bell pepper pesto Fusilli with bell pepper pesto is a summer first course with a variation of the classic pesto, made by blending red bell peppers, basil, and… Very easy 50 min Kcal 704 READ RECIPE
Main Courses Tagliolini with Lobster on Burrata Cream A refined, simple, and perfect first course for celebrations? Try our recipe for tagliolini with lobster on burrata cream: it will win everyone over! Easy 30 min READ RECIPE
Main Courses Linguine with Tuna and Cherry Tomatoes Linguine with tuna and cherry tomatoes is an easy and tasty first course, perfect for everyday menus. Discover the doses and procedure of the recipe. Easy 25 min READ RECIPE
Main Courses Bucatini cacio e pepe with broccoli Bucatini cacio e pepe with broccoli is a creamy first course that combines the famous cheese-based condiment with seasonal vegetables! Easy 30 min Kcal 450 READ RECIPE
Main Courses Creamy fettuccine with mushrooms and spinach Creamy fettuccine with mushrooms and spinach is a tasty autumnal first course, easy to prepare. An every-day recipe, also ideal for special occasions! Very easy 45 min READ RECIPE
Main Courses Spaghetti alla Nerano with Mussels Spaghetti alla Nerano with mussels is a seafood variation of the typical Campanian first course, equally creamy and tasty! Discover the recipe. Easy 40 min READ RECIPE
Main Courses Vermicelli with Lime and Pink Pepper Vermicelli with lime and pink pepper is a tasty and easy-to-make first course. Perfect for unexpected guests or a family dinner. Very easy 25 min Kcal 730 READ RECIPE
Main Courses Lasagna dome with vegetables, fontina, and ham The lasagna dome with vegetables, fontina, and ham is a lasagna dish with a delicious filling, ideal for Sunday lunch Easy 1 h 35 min Kcal 516 READ RECIPE
Main Courses Pappardelle with lentil and mushroom ragout Pappardelle with lentil and mushroom ragout is a rich and flavorful vegetarian main course. Discover the quantities and method to prepare the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Bucatini with crispy zampone and artichokes Bucatini with zampone and artichokes is a rich first course, ideal to include in the Christmas menu to offer zampone in a different way! Very easy 60 min Kcal 1120 READ RECIPE
Main Courses Stir-fried Soy Spaghetti Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home! Average 45 min READ RECIPE
Main Courses Rigatoni with artichokes, olives, and capers Rigatoni with artichokes, olives, and capers is a simple yet very tasty first course, also thanks to the anchovy. Ideal for a lunch with friends! Easy 35 min Kcal 482 READ RECIPE