Lemon Spaghetti
Lemon spaghetti is a tasty, fresh, and quick-to-prepare first course. Ideal for those looking for a light and satisfying dish!
- Very easy
- 15 min
Pizzoccheri alla valtellinese (Buckwheat flat pasta with cabbage)
Chef Alessandro Negrini shows us how to prepare a tasty first course from the region of Valtellina: pizzoccheri.
- Average
- 45 min
- Kcal 799
Blue Crab Spaghetti
Blue Crab Spaghetti is an extremely flavorful first course. Discover how to cook these shellfish to best enhance their taste!
- Average
- 55 min
Strozzapreti with mantis shrimp sauce
Strozzapreti is a particular type of pasta widely used throughout Italy, which, depending on the region, can have a very different appearance.
- Easy
- 25 min
- Kcal 474
Fettuccine with artichokes and shrimp tails
Fettuccine with artichokes and shrimp tails is a tasty and colorful first course perfect for seasonal menus.
- Easy
- 1 h 5 min
- Kcal 387
Sardinian Gnocchetti in Country Style
The Sardinian gnocchetti in country style is a very flavorful and quick-to-make first course, hearty thanks to the seasoning of beans and bacon.
- Very easy
- 22 min
- Kcal 563
Spaghetti with pesto, anchovies, and peppers
Spaghetti with pesto, anchovies, and peppers is designed for lovers of summer pasta dishes with friends: this time with a touch of originality!
- Easy
- 30 min
- Kcal 598
White ragù and zucchini lasagna
White ragù and zucchini lasagna is a tomato-free variant of the classic lasagna, enriched with Parmesan cream! Discover the recipe.
- Easy
- 1 h 10 min
Pasta with Green Bean Pesto, Stracciatella and Shrimp Tartare
Green bean pesto, melting stracciatella, and a shrimp tartare with orange zest. The summer pasta dish that looks elaborate and comes together fast.
- Average
- 32 min
Spaghetti alla Turiddu
Spaghetti alla Turiddu is a main dish from Sicilian cuisine that is easy and quick to make. Discover the quantities and procedure to prepare…
- Easy
- 25 min
Pappardelle with Wild Boar Ragù
Pappardelle with wild boar ragù is a hearty first course of Tuscan origin prepared with a flavorful wild boar ragù
- Average
- 4 h 50 min
- Kcal 535
Lasagna with Artichokes and Gorgonzola
Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor…
- Easy
- 2 h
Spaghetti with Bottarga and Breadcrumbs
Spaghetti with bottarga, seasoned with mullet roe. A simple and quick first course, just a few steps for a succulent recipe!
- Easy
- 40 min
Orange spaghetti with anchovies
The orange spaghetti with anchovies, so unique and tasty, are the perfect first course to surprise family and friends with originality.
- Very easy
- 25 min
- Kcal 540
Spring Spaghetti
Spring spaghetti is a tasty first course seasoned with a fragrant mix of spring vegetables and crispy guanciale. Discover the recipe!
- Easy
- 55 min