Pasta with sautéed zucchini and salamella sausage
Pasta with sautéed zucchini and salamella sausage is a rich and delicious first course enriched with pecorino cheese. It is quick and simple…
- Easy
- 30 min
Pasta with fresh tuna and cherry tomatoes
The Pasta with Fresh Tuna and Cherry Tomato is a simple yet delightful seafood dish, boasting minimal ingredients and vibrant colors to whet…
- Easy
- 50 min
Half-moon Pasta with Salmon and Chives
The half-moon pasta with salmon and chives is a tasty and substantial first course due to the presence of fresh egg pasta and a filling of…
- Average
- 1 h 6 min
- Kcal 747
Rustic Pasta Salad with Smoked Bacon Cubes
The rustic pasta salad is a fresh and fragrant first course flavored with cubes of smoked bacon.
- Very easy
- 30 min
- Kcal 517
Pasta with creamed cod, anchovies, and fennel
Pasta with creamed cod, anchovies, and fennel is a truly delicious and original first course! Discover the doses and procedure to prepare it!
- Easy
- 1 h 15 min
Canned pasta and beans
Canned pasta and beans is a quick and rustic first course, very easy to prepare at home for the whole family. Discover doses and procedure.
- Very easy
- 55 min
Baked saffron rice with speck and brie
Baked saffron rice with speck and brie is a rich and tasty gratin with a melted cheese effect. Discover how to prepare this appetizing recipe!
- Easy
- 50 min
Pasta with celery, fennel, and Taggiasca olives
Pasta with celery, fennel, and Taggiasca olives is an unusual but tasty first course, prepare it yourself for a delicious lunch!
- Easy
- 40 min
- Kcal 311
Pasta with Monkfish, Zucchini, and Sun-Dried Tomatoes
Pasta with monkfish, zucchini, and sun-dried tomatoes is a refined and delicate first course that wins over even the most discerning palates!
- Easy
- 50 min
- Kcal 500
Pasta with bell pepper and ricotta cream
Pasta with bell pepper and ricotta cream is a creamy and flavorful first course, perfect for summer menus. Discover the ingredients and method…
- Easy
- 30 min
- Kcal 516
Calamarata (Pasta with calamari and tomato sauce)
Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe!
- Easy
- 1 h 10 min
- Kcal 526
Pasta with porcini, sausage and crumbled chestnuts
Looking for an autumnal and original first course? Here is the pasta with porcini, sausage, and crumbled chestnuts, with an enveloping and…
- Easy
- 60 min
- Kcal 911
Fresh and tasty pasta with three pestos
The pasta with three pestos is a really delicious tricolor first course: red for the beetroot, green with marjoram, and white with cheeses!
- Very easy
- 25 min
- Kcal 959
Pasta with asparagus, stracciatella, and zucchini flowers
Pasta with asparagus, stracciatella, and zucchini flowers is a vegetarian main course, a delicious spring dish that everyone will enjoy!
- Easy
- 30 min
- Kcal 445
Pasta salad with agretti and prawns
The pasta salad with agretti and prawns is a perfect first course for spring and for the first picnics in the park!
- Easy
- 35 min
- Kcal 408