1332 recipes: appetizers

Spring Eggs

Spring eggs are a tasty appetizer, consisting of boiled eggs stuffed with three different fillings, to be served during the Easter period.
  • Very easy
  • 35 min
  • Kcal 192

Smacafam

Smacafam is a traditional dish from Trentino cuisine, a recipe made during the Carnival period, capable of quelling the appetite!
  • Easy
  • 60 min
  • Kcal 440