Main Courses Braised Short Ribs with Mashed Potatoes Braised short ribs with mashed potatoes is a succulent meat dish served with smooth mashed potatoes. Discover how to prepare this tasty recipe! Average 2 h 25 min READ RECIPE
Main Courses Microwave rabbit Microwave rabbit is a rich and flavorful main course. You will get tender and juicy meat accompanied by golden, perfectly cooked potatoes. Very easy 1 h 10 min READ RECIPE
Pizzas and Focaccia Simple margherita pizza The simple margherita pizza is a homemade recipe loved by both adults and children: a crispy base topped with tomato, mozzarella, olive oil,… Average 45 min READ RECIPE
Side Dishes Microwave Gratinated Vegetables Microwave gratinated vegetables are an easy and tasty side dish that can be prepared quickly. Discover the ingredients and procedure to make… Easy 1 h 5 min READ RECIPE
Main Courses Pork tenderloin wrapped with agretti The pork tenderloin wrapped with agretti is a tasty second course of meat wrapped in speck and flavored with mustard. Discover the recipe! Easy 1 h 10 min READ RECIPE
Main Courses Risotto del Re The King's risotto is a rich first course seasoned with saffron, truffle, and gorgonzola, King Charles's favorite! Discover the quantities and… Easy 30 min READ RECIPE
Main Courses Linguine with lupins and crispy peppers Linguine with lupins and crispy peppers is a tasty and captivating seafood dish. Discover the quantities and procedure to prepare this recipe. Average 1 h 20 min READ RECIPE
Main Courses Tagliolini Pie The tagliolini pie is a pasta frittata with cured meats and cheeses, a typical anti-waste recipe prepared in Campania for Easter and Easter Monday! Easy 50 min READ RECIPE
Bread Casatiello stracciato The torn casatiello is a version of the rustic Easter ring cake filled with cured meats and cheeses that cannot be missing from Campanian tables! Average 1 h 55 min READ RECIPE
Desserts Lamb of Lodi Easter cake The Lamb of Lodi Easter cake is a puff pastry dessert with a symbolic shape, filled with diplomat cream. Discover this typical Easter recipe! Very difficult 1 h 30 min READ RECIPE
Main Courses Pasta primavera Pasta primavera is a first course made with snow peas, Jerusalem artichokes, and peas. An easy, vegetarian recipe, truly refined and flavorful! Average 40 min READ RECIPE
Main Courses Leek Omelette The leek omelette is a tasty variation of the classic egg-only omelette! Discover how to make this easy and quick vegetarian recipe at home. Easy 40 min READ RECIPE
Side Dishes Baked Asparagus Baked asparagus is a tasty spring side dish, easy and quick to prepare! Discover the quantities and procedure to make this recipe. Very easy 25 min READ RECIPE
Side Dishes Asparagus in the pan Pan-fried asparagus is an easy and quick side dish to prepare. You can also use them to enhance many other dishes! Discover the recipe Easy 30 min READ RECIPE
Main Courses Gratinated Paccheri with Ricotta and Zucchini Flowers Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe. Easy 55 min READ RECIPE