Main Courses Cardone beneventano Cardone beneventano is a traditional recipe from the city of the same name in Campania. It is traditionally prepared for Christmas lunch or on Sunday. Easy 3 h 20 min Kcal 283 READ RECIPE
Main Courses Cardoon Parmigiana Cardoon parmigiana, or Perugia-style cardoons, is a delicious recipe of Umbrian origin. A very tasty side dish or main course to be served hot. Easy 1 h 40 min Kcal 1204 READ RECIPE
Desserts Sardinian Zeppole Sardinian zeppole or zippulas are typical Carnival sweets prepared in Sardinia. They are sweet fritters flavored with saffron. Average 60 min Kcal 112 READ RECIPE
Desserts Sweet Sanguinaccio Sweet sanguinaccio is a traditional Carnival recipe: a silky and spiced chocolate cream, perfect to enjoy with 'chiacchiere'! Easy 15 min READ RECIPE
Cakes & Baking Baked Fritters At Carnival, every joke goes... but this time we're not joking, today we offer you sweet baked fritters, without oil and lighter! Very easy 40 min Kcal 69 READ RECIPE
Appetizers Lentil meatballs Lentil meatballs are a vegetarian version of the classic breaded and fried meatballs, flavored with parmesan. Ideal as finger food Easy 1 h 10 min READ RECIPE
Main Courses Vegetarian cutlets The vegetarian bean cutlets are a meatless version of the original recipe. A tasty main course suitable for both adults and children! Easy 2 h 40 min Kcal 630 READ RECIPE
Desserts Frati fritti A sweet street food loved by both adults and children: frati fritti! With their typical donut shape, they are soft and fragrant, to be enjoyed… Easy 36 min Kcal 232 READ RECIPE
Cakes & Baking Cocoa and Almond Diamonds Cocoa and almond diamonds are ideal cookies for breakfast or tea: two doughs intertwine to create double-flavored cookies! Easy 35 min READ RECIPE
Cakes & Baking Abruzzo dessert with almonds and chocolate This Abruzzo dessert with almonds and chocolate is a true delight; it is especially prepared during Christmas with the zuccotto mold! Average 1 h 45 min Kcal 532 READ RECIPE
Cakes & Baking Pumpkin Brioche Bread Pumpkin brioche bread: a soft bread enriched with raisins, perfect for breakfast, a snack, or a treat. Irresistibly soft and sweet! Average 1 h 35 min Kcal 338 READ RECIPE
Main Courses Pasta with pumpkin and breadcrumbs Pasta with pumpkin and breadcrumbs is a winter first course with the velvety taste of pumpkin and the slight crunchiness of breadcrumbs. Special! Very easy 40 min Kcal 520 READ RECIPE
Main Courses Ricotta ravioli Ricotta ravioli are a first course of fresh egg pasta with a delicate filling, perfect for festive tables and dinners with friends! Average 60 min Kcal 448 READ RECIPE
Main Courses Sea bass en papillote with citrus and pomegranate A perfect fish main course for Christmas dinner or to impress your friends: sea bass en papillote with citrus and pomegranate! Easy 55 min Kcal 178 READ RECIPE
Main Courses Cappelletti Discover the traditional recipe for cappelletti: a type of fresh egg pasta filled with meat, typical of Italian cuisine, great in broth. Average 1 h 25 min READ RECIPE
