Main Courses Risotto with Zucchini and Stracchino Risotto with zucchini and stracchino is a simple and tasty main course, a vegetarian recipe that everyone will love: discover step by step how… Very easy 45 min READ RECIPE
Main Courses Penne arrabbiata with champignon mushrooms Penne arrabbiata with champignon mushrooms is a truly tasty and spicy vegetarian first course. Made with tomato and chili pepper! Easy 40 min READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Cakes & Baking Mini Tarts with Custard Mini tarts with custard are a perfect idea for a snack. Individual servings of shortcrust pastry and lemon custard to enjoy with friends. Average 1 h 10 min READ RECIPE
Main Courses Pasta with ricotta and asparagus Pasta with ricotta and asparagus is a really tasty and easy-to-make first course. An incredible mix of flavors, perfect for spring! Easy 35 min READ RECIPE
Cakes & Baking Wholemeal oat plumcake The wholemeal oat plumcake is a simple and genuine homemade dessert, perfect for breakfast. Discover the quantities and procedure to make the recipe. Easy 1 h 5 min READ RECIPE
Main Courses Cistecca The Montese cistecca is a sandwich filled with meat and cheese, a typical street food of Campanian cuisine that you can recreate at home: here… Very easy 25 min READ RECIPE
Side Dishes Stewed Green Beans Country-Style Stewed green beans country-style is a rustic and very flavorful spring side dish. Discover the quantities and procedure to make this recipe. Easy 1 h 10 min Kcal 271 READ RECIPE
Drinks and beverages Nocino Nocino is a walnut liqueur, made with fresh husks. Also known as St. John's Nocino, perfect to enjoy in winter. Easy 35 min Kcal 58 READ RECIPE
Main Courses Zucchini rolls with sauce Zucchini rolls with sauce are a tasty vegetarian summer main course. Discover the quantities and procedure to make this recipe! Easy 60 min READ RECIPE
Main Courses Gnocchi speck and toma Gnocchi with speck and toma is an easy and quick first course, with a rich flavor and an interesting texture between soft and crunchy:… Easy 35 min READ RECIPE
Main Courses Vermicelli Mountaineer Style Vermicelli mountaineer style is a simple yet flavorful first course, dressed with sausage, cherry tomatoes, fennel, and Pecorino cheese. Here… Easy 30 min READ RECIPE
Main Courses Skewers of scamorza cheese on the bbq The skewers of scamorza cheese on the bbq with lemon-breaded vegetables are the perfect recipe for a vegetarian barbecue and more. Find out… Average 30 min READ RECIPE
Main Courses Verzini on the BBQ with peppers and onions The verzini on the BBQ with peppers and onions is a very delicious main course. Enjoy them as we do in soft buns filled with an aromatic mayonnaise! Easy 28 min READ RECIPE
Appetizers Ricotta and artichoke flans Ricotta and artichoke flans are delicious finger foods, perfect for an aperitif. Discover the ingredients and procedure to make this recipe. Easy 55 min READ RECIPE
