Main Courses Pasta and beans with black cabbage Pasta and beans with black cabbage is a genuine and tasty first course. Discover the quantities and procedure to prepare this simple homemade recipe. Easy 35 min READ RECIPE
Main Courses Pumpkin pasta with scallion oil Pumpkin pasta with scallion oil is a creamy and tasty first course. Discover the quantities and procedure to prepare this delicious recipe. Easy 2 h 20 min READ RECIPE
Main Courses Green Stuffed Ravioli The green stuffed ravioli is a refined and tasty first course of fresh egg pasta. Discover the quantities and procedure to prepare this recipe! Difficult 1 h 10 min READ RECIPE
Main Courses Tonnarelli cacio e pepe Tonnarelli cacio e pepe, a first course of Roman cuisine: to make and remake at home with Pecorino Romano and pepper! Discover doses, recipe,… Easy 25 min READ RECIPE
Main Courses Spaghetti with clams, pumpkin sauce, and mandarin mustard Spaghetti with clams, pumpkin sauce, and mandarin mustard is an exquisite seafood first course: discover the recipe to prepare it like in a… Average 1 h 40 min READ RECIPE
Main Courses Pasta with Pistachio Pesto and Salmon Pasta with pistachio pesto and salmon is a creamy and flavorful first course. Discover here the quantities and procedure to prepare this tasty recipe! Easy 40 min READ RECIPE
Main Courses Baked pasta with spinach and ricotta Baked pasta with spinach and ricotta is a rich and creamy baked main course. Discover here the quantities and procedure to prepare this recipe! Easy 40 min READ RECIPE
Main Courses Mortadella and Peas Conchiglioni Mortadella and peas conchiglioni is a baked pasta dish. Discover the ingredients and method to prepare this tasty pasta recipe! Easy 1 h 30 min READ RECIPE
Main Courses Pappardelle with lentil and mushroom ragout Pappardelle with lentil and mushroom ragout is a rich and flavorful vegetarian main course. Discover the quantities and method to prepare the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Baked pasta with zucchini cream Baked pasta with zucchini cream is a rich and gooey main course. Discover the ingredients and procedure to prepare this appetizing recipe! Easy 40 min Kcal 719.3 READ RECIPE
Main Courses Tuscan pici Tuscan pici are a traditional fresh pasta dish. Discover here the quantities and procedure to make this appetizing recipe at home! Average 1 h 10 min READ RECIPE
Main Courses Pasta with Bell Pepper Cream and Taleggio Pasta with bell pepper cream and Taleggio is a tasty summer first course. Discover the quantities and procedure to make this creamy pasta at home! Easy 60 min READ RECIPE
Main Courses Spaghetti with Monte Veronese sauce and sea bass tartare Spaghetti with Monte Veronese sauce and sea bass tartare are flavored with a delicate garlic and chili cream: a recipe to try! Easy 40 min READ RECIPE
Main Courses Garganelli with asparagus and gorgonzola Garganelli with asparagus and gorgonzola is a creamy and tasty springtime first course. Discover the quantities and procedure to prepare this… Average 45 min READ RECIPE
Main Courses Pasta with asparagus and fontina Pasta with asparagus and fontina is a creamy, tasty, and easy-to-prepare first course, suitable for lovers of vegetables and strong flavors. Average 30 min READ RECIPE
