Main Courses Macaroni cheese Macaroni cheese is pasta with cheese baked in the oven, very tasty and with a strong flavor: a typical recipe of American cuisine! Easy 1 h 10 min Kcal 1068 READ RECIPE
Main Courses Buckwheat spatzle with cream and bacon Buckwheat spatzle with cream and bacon is a German-origin first course, tasty and very hearty. Easy 25 min READ RECIPE
Main Courses Straw and Hay with Mixed Meats and Mushrooms Straw and hay tagliatelle with mixed meats and mushrooms is a quick and rustic first course, very tasty, also excellent as a single and hearty dish. Easy 50 min Kcal 545 READ RECIPE
Main Courses Rigatoni with Porcini Mushrooms and Berries Rigatoni with porcini mushrooms and berries is an original recipe with an unusual taste: it combines the good flavors and aromas of the forest… Easy 40 min Kcal 447 READ RECIPE
Main Courses Pasta and Borlotti Bean Soup The pasta and borlotti bean soup is a very nutritious and balanced one-dish meal, ideal for the cold seasons: it will warm you up with its heat! Easy 2 h Kcal 714 READ RECIPE
Main Courses Fregola with chickpeas and bacon Fregola with chickpeas and bacon is a unique and very hearty main course, suitable for the cold season. Easy 35 min Kcal 339 READ RECIPE
Main Courses Orecchiette with yogurt and zucchini Orecchiette with yogurt, zucchini, leeks, and peas is a fresh and light first course, great enjoyed both cold and hot. Easy 50 min Kcal 532 READ RECIPE
Main Courses Linguine with mixed herbs, cherry tomatoes and spicy oil Linguine with mixed herbs, cherry tomatoes and spicy oil is a vegetarian first course, light and ideal for the spring and summer season. Easy 30 min Kcal 554 READ RECIPE
Main Courses Reginette shrimp and peppers Reginette shrimp and peppers is an exquisite first course that is easy to prepare and very tasty, even for the most refined palates. Easy 60 min Kcal 168 READ RECIPE
Main Courses Asparagus and Raspadura Lasagna Asparagus and raspadura lasagna is a refined and tasty first course, with layers of pasta alternating with béchamel sauce and soft raspadura Average 1 h 10 min Kcal 839 READ RECIPE
Main Courses Large ravioli with molten yolk, ricotta, and spinach The large ravioli with molten yolk, ricotta, and spinach is an elegant first course that will make your table special on any special occasion. Difficult 40 min READ RECIPE
Main Courses Rigatoni with artichokes, olives, and capers Rigatoni with artichokes, olives, and capers is a simple yet very tasty first course, also thanks to the anchovy. Ideal for a lunch with friends! Easy 35 min Kcal 482 READ RECIPE
Main Courses Shrimp Crepe Shrimp crepes are a tasty and very delicate first course. The filling of the crepes is based on a soft mascarpone cream. Average 50 min Kcal 759 READ RECIPE
Main Courses Hearts of burrata with scallop cream The hearts of burrata are large fresh pasta ravioli filled with soft burrata, wrapped in a delicious scallop sauce. Ideal for Valentine's Day! Average 45 min READ RECIPE
Main Courses Spicy crab linguine The linguine (or bavette) with spicy crab is a seafood first course made with crab meat and a generous amount of chili pepper. Average 1 h 20 min Kcal 834 READ RECIPE
