Appetizers Spitini palermitani Spitini palermitani are a traditional recipe of Sicilian street food. Made with bread, meat sauce, and béchamel, they are then battered and fried. Average 3 h 10 min Kcal 533 READ RECIPE
Main Courses Sweet and Sour Pork Sweet and sour pork is a Chinese dish made with battered meat pieces, bell peppers, and pineapple. Discover the secret for a perfect result! Average 50 min Kcal 539 READ RECIPE
Main Courses Fettuccine with mushrooms and burrata Fettuccine with mushrooms and burrata is a tasty and gooey first course, perfect for autumn. Discover the ingredients and steps to make the recipe! Easy 60 min READ RECIPE
Main Courses Pasta with bell pepper and ricotta cream Pasta with bell pepper and ricotta cream is a creamy and flavorful first course, perfect for summer menus. Discover the ingredients and method… Easy 30 min Kcal 516 READ RECIPE
Main Courses Meatballs with Pepper Sauce Meatballs with pepper sauce are a delicious summer main course. Discover the quantities and procedure to make this delightful recipe at home! Easy 1 h 10 min READ RECIPE
Main Courses Rice and Chickpea Soup Rice and chickpea soup is a genuine, healthy, and tasty first course. Discover the quantities and procedure to make this excellent comfort… Easy 35 min READ RECIPE
Main Courses Spaghettoni with Scimudin Fondue Spaghettoni with Scimudin fondue is a truly exquisite creamy first course, made with the addition of spinach and Valtellina pesteda! Average 45 min READ RECIPE
Main Courses Risotto with Zucchini and Stracchino Risotto with zucchini and stracchino is a simple and tasty main course, a vegetarian recipe that everyone will love: discover step by step how… Very easy 45 min READ RECIPE
Main Courses Penne arrabbiata with champignon mushrooms Penne arrabbiata with champignon mushrooms is a truly tasty and spicy vegetarian first course. Made with tomato and chili pepper! Easy 40 min READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Main Courses Pasta with ricotta and asparagus Pasta with ricotta and asparagus is a really tasty and easy-to-make first course. An incredible mix of flavors, perfect for spring! Easy 35 min READ RECIPE
Main Courses Cistecca The Montese cistecca is a sandwich filled with meat and cheese, a typical street food of Campanian cuisine that you can recreate at home: here… Very easy 25 min READ RECIPE
Main Courses Zucchini rolls with sauce Zucchini rolls with sauce are a tasty vegetarian summer main course. Discover the quantities and procedure to make this recipe! Easy 60 min READ RECIPE
Main Courses Gnocchi speck and toma Gnocchi with speck and toma is an easy and quick first course, with a rich flavor and an interesting texture between soft and crunchy:… Easy 35 min READ RECIPE
Main Courses Vermicelli Mountaineer Style Vermicelli mountaineer style is a simple yet flavorful first course, dressed with sausage, cherry tomatoes, fennel, and Pecorino cheese. Here… Easy 30 min READ RECIPE
