Main Courses Straw and Hay Tagliatelle with Rabbit Ragù Straw and hay tagliatelle with rabbit ragù is a delicious rustic first course, ideal for the Easter menu or Sunday! Here is the recipe 4.5 Easy 1 h 30 min READ RECIPE
Cakes & Baking Apple Pie with Crumble The apple crumble cake is a pantry dessert, great to enjoy for breakfast or as a snack. Discover here the doses and procedure to prepare it at home! 4.3 Difficult 2 h 15 min READ RECIPE
Main Courses Stuffed Pappardelle with Rabbit Ragù Stuffed pappardelle with rabbit ragù is a gourmet first course, a masterpiece worth every effort. Discover the ingredients and procedure! 4.2 Difficult 3 h READ RECIPE
Main Courses Risotto Milanese without Bone Marrow Risotto Milanese without bone marrow is a homemade variation of the classic Lombard first course, equally creamy! Here is the recipe with… 4.2 Average 35 min Kcal 648 READ RECIPE
Main Courses Pita with Falafel Pita with falafel is a flavorful and hearty main dish, featuring soft bread, spiced patties, and vegetables. Discover the quantities and procedure. 4.6 Average 2 h 10 min READ RECIPE
Main Courses Veal Strips with Cashews Veal strips with cashews are a meat main course that has a citrus aroma. Discover the easy recipe to prepare at home! 4.5 Easy 35 min READ RECIPE
Main Courses Ravioli filled with beef ribs with lemon foam The ravioli filled with beef ribs with lemon foam is an elegant first course of fresh pasta stuffed with tender and succulent meat! 4.2 Difficult 4 h 40 min READ RECIPE
Main Courses Pasta with Tomato and Mozzarella Pasta with tomato and mozzarella: a simple and melty main dish with basil sauce and well-drained mozzarella. Ready in a few minutes, easy and quick! 4.9 Easy 25 min READ RECIPE
Cakes & Baking Eggless Apple Cake The eggless apple cake is a soft dessert, made without milk and butter, therefore also lactose-free. Perfect for breakfast or a snack. 4.1 Easy 1 h 15 min Kcal 399.8 READ RECIPE
Main Courses Chicken Breast with Milk and Mushrooms Chicken breast with milk and mushrooms is a tasty and easy-to-make main course at home. Discover how to achieve the right creaminess in a few steps! 4.5 Easy 60 min Kcal 283.6 READ RECIPE
Main Courses Wine, Grape and Goat Cheese Risotto Wine, grape, and goat cheese risotto is a vegetarian first course with a delicate and aromatic flavor, made with a special broth! Discover the recipe. 3.2 Easy 40 min READ RECIPE
Cakes & Baking Hazelnut, Chocolate and Salted Caramel Tart The hazelnut, chocolate, and salted caramel tart is a modern tart made with two creams: hazelnut namelaka and chocolate ganache! 4.8 Difficult 1 h 50 min READ RECIPE
Main Courses Pan-Roasted Veal Pan-roasted veal is a classic homemade main course: tender slices of meat covered with a delicious vegetable sauce! 4.5 Average 1 h 35 min READ RECIPE
Side Dishes Lentils in a Pressure Cooker Lentils in a pressure cooker cook in half the time compared to traditional methods: learn how to prepare them for a truly tasty result! 3.3 Average 40 min READ RECIPE
Main Courses Rice Dumplings Rice dumplings are reminiscent of the classic ones from Trentino and South Tyrol, but they are made with Vialone Nano rice. A delicious and… 4.7 Easy 40 min READ RECIPE
