Couscous with watermelon, feta, and cherry tomatoes
Couscous with watermelon, feta, and cherry tomatoes is a delightful summer dish that combines fruit and vegetables and requires no cooking!…
- Very easy
- 30 min
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To prepare the watermelon and feta salad, first pour the pine nuts into a non-stick pan 1 and toast them until golden 2. Meanwhile, cut the watermelon flesh into cubes about 5/8-inch 3.
Also cut the feta into cubes of about 3/8–5/8-inch 4. Transfer the watermelon and feta to a large bowl 5, then add the Taggiasca olives 6.
Add the toasted pine nuts 7 and the mint leaves 8. Dress with olive oil 9.
Season with salt 10 and gently toss 11. Your watermelon and feta salad is ready to be served 12!