Side Dishes Potatoes and Peppers Potatoes and peppers make a very tasty and typical Calabrian side dish, which is often enriched with rosemary and Tropea red onion. 4.0 Very easy 30 min Kcal 430 READ RECIPE
Main Courses Quiche with vegetables and bacon The quiche with vegetables and bacon is a savory pie made with shortcrust pastry and a rich filling of vegetables and bacon; 4.4 Average 1 h 30 min Kcal 326 READ RECIPE
Main Courses Quinoa with vegetables Quinoa with vegetables is a rich and easy-to-prepare vegetarian dish, with sautéed zucchini, peppers, and mushrooms: it also becomes an… 4.2 Very easy 40 min Kcal 344 READ RECIPE
Main Courses Raclette Raclette is a traditional recipe from the Valais region, based on Swiss Raclette cheese served with assorted vegetables and cold cuts. 4.2 Easy 35 min Kcal 1080 READ RECIPE
Side Dishes Ratatouille The famous French vegetable side dish, precisely from Nice, made of bell peppers, eggplants, zucchini cooked in a pan, similar to Caponata! 4.1 Very easy 50 min Kcal 162 READ RECIPE
Ratatouille savory tart The ratatouille savory tart is made with puff pastry: a colorful vegetable tart. We'll show you the quantities, method, and tips to make it! 4.4 Easy 60 min Kcal 260 READ RECIPE
Main Courses Rice salad Rice salad is a fresh and light summer dish, perfect to prepare in advance and enjoy even outside the home. Discover this easy recipe! 4.1 Easy 35 min READ RECIPE
Main Courses Rice salad in jar cooking Rice salad in jar cooking is a tasty way to prepare this great summer classic in vibrant single servings with intense flavor. 4.0 Easy 39 min Kcal 482 READ RECIPE
Main Courses Rice, barley, and spelt with pepper and tofu sauce The rice, barley, and spelt with pepper and tofu sauce is a vegetarian main course, tasty thanks to the flavor of the peppers and the aroma of saffron 4.7 Easy 1 h 10 min Kcal 412 READ RECIPE
Main Courses Ricotta gnocchi with pepper cream and sausage Ricotta gnocchi with pepper cream and sausage are a creamy and tasty first course to prepare for a special lunch! 4.8 Average 1 h 25 min Kcal 875 READ RECIPE
Main Courses Ricotta gnudi with vegetable ragù Ricotta gnudi with vegetable ragù: a first course where the freshness of ricotta meets the colors of seasonal vegetables. Discover the recipe! 4.8 Average 2 h READ RECIPE
Main Courses Risotto with Peppers and Arugula Risotto with peppers and arugula is a creamy, colorful, and flavorful vegetarian main course, ideal for your summer dinners. Discover the… 4.7 Easy 1 h 5 min READ RECIPE
Appetizers Roasted Pepper Fillets with Anchovies and Flavors The roasted pepper fillets with anchovies and flavors make for a very tasty appetizer, and can be served with fresh bread or crostini. 4.7 Average 60 min Kcal 110 READ RECIPE
Main Courses Rustic Pasta Salad with Smoked Bacon Cubes The rustic pasta salad is a fresh and fragrant first course flavored with cubes of smoked bacon. 4.4 Very easy 30 min Kcal 517 READ RECIPE
Salads Salad with Scamorza and Grilled Vegetables The salad with grilled vegetables and Scamorza is a tasty and fresh main dish ideal for those who love the combination of grilled and soft… 4.3 Easy 45 min Kcal 428 READ RECIPE
