Main Courses Rice noodles with vegetables Discover the recipe for rice noodles with stir-fried vegetables, eggs and soy sauce: an Asian dish that's easy, quick and light to prepare in a wok. 5.0 Easy 30 min READ RECIPE
Appetizers Rice pizzettes Rice pizzettes are really delicious and tasty, ideal for an aperitif! A gluten-free alternative to the more classic leavened products. 4.9 Easy 1 h 20 min Kcal 468 READ RECIPE
Main Courses Rice Ring Filled The rice ring filled is a rich dish: a crown of yellow rice stuffed, lined with zucchini and bacon, whose colors resemble mimosas! 4.3 Easy 2 h 40 min READ RECIPE
Main Courses Risotto alla milanese con zafferano The saffron risotto alla Milanese is a typical first course of Lombardy, made with a good broth and the addition of bone marrow! 4.2 Average 5 h 30 min READ RECIPE
Main Courses Risotto verza e salsiccia The savoy cabbage and sausage risotto is a winter first course with a rustic and decisive flavor, a treat for the coldest evenings! Discover… 5.0 Average 60 min READ RECIPE
Main Courses Risotto with Backyard Ragù Risotto with backyard ragù is a rich and fragrant main course, seasoned with duck and chicken meat ragù and crispy sage. Discover the recipe! Average 3 h 10 min READ RECIPE
Main Courses Risotto with Fennel and Primosale Cheese Risotto with fennel and primosale cheese is a genuine and tantalizing first course, perfect for winter menus. Discover here how to prepare our recipe. 4.9 Easy 60 min READ RECIPE
Main Courses Risotto with Peppers and Arugula Risotto with peppers and arugula is a creamy, colorful, and flavorful vegetarian main course, ideal for your summer dinners. Discover the… 4.7 Easy 1 h 5 min READ RECIPE
Main Courses Risotto with radicchio and speck Risotto with radicchio and speck is a simple and tasty first course, perfect for autumn evenings. Discover the recipe to prepare it at home! 4.6 Easy 50 min READ RECIPE
Main Courses Risotto with Radicchio and Taleggio The risotto with radicchio and taleggio with a wine reduction is a creamy main course with a gourmet touch. Discover the quantities and… 4.1 Easy 35 min READ RECIPE
Main Courses Roast beef and caramelized onion panini Roast beef and caramelized onion panini, a delicacy to be enjoyed with some mornay sauce, entirely home made! Discover amounts and steps! 4.1 Average 1 h 30 min READ RECIPE
Sauces Roast Gravy Homemade roast gravy: rich, creamy, and made with vegetables and meat broth. Perfect for adding flavor and rescuing dry roasts! Easy 1 h 30 min READ RECIPE
Main Courses Sarmale The sarmale, of Romanian origin, are cabbage or sauerkraut rolls stuffed with meat and rice, served with sour cream! A typical rich and tasty recipe! 4.5 Average 4 h 15 min READ RECIPE
Main Courses Sartù di riso The sartù di riso is a typical recipe from Campania. It is a very rich and flavorful rice timbale that is prepared with Neapolitan ragù. 3.9 Difficult 6 h 20 min Kcal 1226 READ RECIPE
Main Courses Sausage and Beans Sausage and beans is the perfect main course to refresh yourself after a long day! Simple and tasty flavors, an exceptional genuine dish! 4.3 Easy 1 h 25 min Kcal 739 READ RECIPE
