Main Courses Saffron and Milanese Rice D'O Chef Davide Oldani presents Saffron and Milanese Rice D'O, an evolution of the classic Milanese risotto, symbol of Milan and Expo 2015. 4.1 Average 30 min Kcal 488 READ RECIPE
Appetizers Salmon in marinade with julienne vegetables Salmon in marinade with julienne vegetables is a fish carpaccio with a strong and intense flavor given by the typical marinade of the marinade. 4.3 Very easy 15 min Kcal 264 READ RECIPE
Main Courses Salmon Risotto Salmon risotto is a fish main course with a delicate flavor, flavored with herb butter. Discover the recipe's doses and procedure here! 4.4 Easy 60 min READ RECIPE
Main Courses Salmon trout in pistachio crust The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe! 4.2 Easy 35 min READ RECIPE
Sauces Salsa bolzanina Bolzano sauce is a typical recipe from Trentino Alto Adige. It is a very flavorful condiment, perfect for accompanying the famous white asparagus. 4.2 Very easy 20 min Kcal 322 READ RECIPE
Sauces Salsa Verde Parsley, anchovies, capers, and vinegar — the Piedmontese salsa verde that turns boiled meat into something worth eating. Ready in minutes,… 4.1 Very easy 15 min READ RECIPE
Appetizers Sarde in Saor Sarde in saor is a traditional appetizer from Venetian cuisine, consisting of fried sardines served in a bold-flavored onion-based marinade. 3.7 Average 1 h 30 min READ RECIPE
Main Courses Sardine Meatballs Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe. 4.2 Easy 50 min READ RECIPE
Appetizers Savory French toast Savory French toast is a great recipe for a savory breakfast: try our version with fresh cheese, salmon, salad, and poached egg! 4.2 Easy 30 min READ RECIPE
Appetizers Scotch Eggs Scotch Eggs are a great appetizer, to serve with a side dish of easy pickled red onion and mustard. Try this air fryer recipe for a lighter version! Easy 1 h 15 min READ RECIPE
Main Courses Sea bass (branzino) with bacon, onions, and sweet and sour oranges The sea bass with bacon, onions, and sweet and sour oranges is a very rich preparation, a unique and tasty way to cook sea bass 4.2 Average 40 min Kcal 533 READ RECIPE
Main Courses Sedani rigati with Catalan-style shrimp Sedani rigati with Catalan-style shrimp is a first course dish made with shrimp, cherry tomatoes, and red onion, perfect for serving at lunch. 4.6 Easy 1 h 15 min Kcal 616 READ RECIPE
Desserts Sicilian Cannoli Sicilian cannoli are traditional sweets from Sicilian pastry. Discover here the doses and procedure to prepare this traditional recipe at home. 4.1 Difficult 1 h 15 min READ RECIPE
Side Dishes Sicilian Sweet and Sour Pumpkin Sicilian sweet and sour pumpkin is a simple and rustic main course, typical of Palermo's gastronomic tradition 4.1 Easy 45 min Kcal 429 READ RECIPE
Main Courses Sole en papillote with steamed vegetables Sole en papillote with steamed vegetables is a light fish main course for the whole family. Discover the recipe to cook it to perfection! 5.0 Easy 60 min READ RECIPE
