Main Courses Bell Pepper Risotto Bell pepper risotto is a creamy and delicious first course, a creamy seasonal vegetable risotto with a delicate taste. 4.3 Easy 1 h 25 min Kcal 508 READ RECIPE
Main Courses Benderniki Benderniki are savory crepes filled with meat and then golden fried in a pan. A simple, flavorful, and hearty traditional Ukrainian dish. Easy 1 h 10 min READ RECIPE
Main Courses Bigoli with clams on a bed of artichoke cream Bigoli with clams on a bed of artichoke cream is a very original fish main course: the pasta is indeed dressed with a delicate sauce of… 4.8 Average 60 min Kcal 510 READ RECIPE
Appetizers Boiled Meat Croquettes (Bitterballen) Boiled meat croquettes (bitterballen) are a Dutch specialty and a tasty snack: very flavorful boiled meat balls and sauce 4.3 Easy 1 h 40 min Kcal 159 READ RECIPE
Main Courses Bouillabaisse Bouillabaisse is a tasty fish soup: the Marseille-style bouillabaisse is made with various types of fish, shellfish, and seasonings. Discover… 3.6 Average 3 h Kcal 309 READ RECIPE
Main Courses Braised Beef Braised beef is a main course from traditional cuisine, a dish that combines intense and aromatic flavors. Discover the ingredients and… 4.5 Easy 4 h READ RECIPE
Main Courses Braised Beef with Pumpkin Braised beef with pumpkin is an autumn main course, combining the bold flavors of the meat with the sweet ones of the pumpkin for a balanced result! 4.3 Average 3 h 30 min Kcal 413 READ RECIPE
Main Courses Braised Short Ribs with Mashed Potatoes Braised short ribs with mashed potatoes is a succulent meat dish served with smooth mashed potatoes. Discover how to prepare this tasty recipe! 4.2 Average 2 h 25 min READ RECIPE
Main Courses Broccoli rabe risotto Broccoli rabe risotto is a wholesome and flavorful first course that enhances the bold taste of these slightly bitter vegetables. 4.3 Very easy 50 min Kcal 484 READ RECIPE
Main Courses Brown rice with black cabbage and savoy cabbage Brown rice with black cabbage and savoy cabbage is a healthy, tasty, and nutritious vegetarian main dish: discover how to prepare this simple recipe! 5.0 Easy 1 h 10 min READ RECIPE
Main Courses Caccavelle alla sorrentina Caccavelle alla sorrentina is a very tasty first course, typical of Campania, made with a type of pasta shaped like a large shell. 4.3 Easy 2 h READ RECIPE
Main Courses Canned pasta and beans Canned pasta and beans is a quick and rustic first course, very easy to prepare at home for the whole family. Discover doses and procedure. 4.5 Very easy 55 min READ RECIPE
Main Courses Cannelloni stuffed with artichoke and sausage ragù The cannelloni stuffed with artichoke and sausage ragù are a tasty baked first course with homemade beet pasta: here's the recipe! 5.0 Difficult 2 h 25 min READ RECIPE
Main Courses Capon broth Capon broth is a concentrate of aromas; the slow cooking and the skillful use of spices make it rich and full-bodied. Discover the quantities… 3.4 Easy 6 h 20 min READ RECIPE
Main Courses Capon stuffed ravioli Capon stuffed ravioli are a rustic first course, perfect for those who love authentic flavors with a touch of originality. 4.3 Average 2 h 10 min READ RECIPE
