Main Courses Panada Panada is a unique dish from the Sardinian culinary tradition, a pastry shell that encloses a filling of lamb, potatoes, and herbs. 4.2 Average 2 h 15 min Kcal 1100 READ RECIPE
Cakes & Baking Pancakes without milk Pancakes without milk are a lighter version of the classic American pancakes, equally soft and delicious without butter, perfect for breakfast! 4.0 Easy 40 min READ RECIPE
Main Courses Pancotto with Beans Pancotto with beans is a recipe of humble origins, a creamy and nutritious soup made with stale bread and legumes. Discover the quantities and… 4.3 Easy 2 h 20 min READ RECIPE
Cakes & Baking Pandoro Homemade pandoro is a great Christmas classic, sweet and soft to sprinkle with icing sugar. Discover doses and recipe to make it! 3.9 Very difficult 2 h 30 min READ RECIPE
Cakes & Baking Pandoro ring with Nutella® The pandoro ring with Nutella® is an original dessert for breakfast during the holidays, offering a delicious twist on a classic favorite! 4.2 Average 50 min READ RECIPE
Desserts Pandoro tiramisù with baileys Pandoro tiramisu with baileys is a variant of the classic tiramisu, perfect for preparing during the Christmas period! An amazing spoon dessert! 4.4 Average 1 h 10 min READ RECIPE
Cakes & Baking Pandoro wafer with ricotta mousse and Nutella® The pandoro wafer with ricotta mousse and Nutella® is an elegant plated dessert decorated with berries, perfect for the Christmas season. 4.0 Easy 30 min Kcal 331 READ RECIPE
Cakes & Baking Pandoro with sourdough The pandoro with sourdough is a soft homemade leavened cake, the perfect dessert to share during the Christmas holidays. Discover doses and recipe! 4.2 Very difficult 1 h 55 min READ RECIPE
Bread Pane di San Petronio The bread of San Petronio is a typical leavened product from Bologna traditionally prepared on October 4th, the day of the city's patron saint. 4.6 Average 50 min READ RECIPE
Bread Pane esse Pane esse is a traditional bread from Emilia Romagna, fragrant and soft, also known as crocetta or barilino depending on the shape given. 4.3 Average 60 min Kcal 457 READ RECIPE
Main Courses Panelle (chickpea flour fritters) Panelle are tasty and delicious chickpea flour fritters, typical of Palermo where they are eaten as street food. DIscover how to make it and… 4.1 Average 1 h 15 min READ RECIPE
Cakes & Baking Panettone With the recipe of the master pastry chef Alfonso Pepe, you will make a very fragrant panettone with sourdough that keeps for a long time! 4.3 Very difficult 1 h 50 min Kcal 434 READ RECIPE
Cakes & Baking Panettone Cake The panettone cake is a delicious, original, and quick idea for a Christmas dessert. Filled with two mascarpone-based creams, very easy to prepare! Easy 45 min READ RECIPE
Main Courses Panettone Sandwich The panettone sandwich is a very original and tasty way to reuse leftover roast from the holidays and slices of panettone! 4.1 Difficult 2 h 10 min READ RECIPE
Cakes & Baking Panettone with cherries and chocolate The panettone with cherries and chocolate, a tasty version of the classic artisanal Christmas panettone, with juicy cherries and dark chocolate. 4.4 Very difficult 2 h READ RECIPE
