Desserts Mirror glaze The mirror glaze with chocolate is made without glucose. You can easily decorate cakes and other desserts, like the modern cake! Find out how! 4.4 Easy 15 min READ RECIPE
Main Courses Miso soup Miso soup is a dish of Japanese cuisine: vegetables and tofu, immersed in a broth flavored with wakame seaweed and miso. 3.8 Easy 50 min Kcal 115 READ RECIPE
Main Courses Mixed fried vegetables and cheeses Mixed fried vegetables and cheeses is a tasty dish that can be prepared with a crispy breading or with a soft batter. 4.0 Easy 50 min Kcal 1016 READ RECIPE
Cakes & Baking Mochi Mochi are typical Japanese New Year's sweets. Discover here the quantities and procedure to prepare them at home with this easy and quick recipe! 3.5 Average 35 min Kcal 492 READ RECIPE
Cakes & Baking Modern Cake The modern cake is a perfect dessert for all occasions! With a refined and elegant appearance, it encapsulates a balanced and delicious taste! 4.5 Difficult 1 h 15 min Kcal 458 READ RECIPE
Desserts Mojito mousse The mojito mousse is a creamy, fresh, and very fragrant spoon dessert, enriched with an alcoholic note reminiscent of the famous Cuban cocktail. 4.8 Easy 60 min READ RECIPE
Cakes & Baking Mon sciù di pastiera The mon sciù di pastiera is a small pastry masterpiece where craquelin choux buns meet a filling of pastiera and lemon curd. Here is the recipe! 5.0 Average 2 h READ RECIPE
Cakes & Baking Monkey bread Monkey bread is an American dessert made of soft leavened dough, covered with cinnamon and filled with jam, ideal for breakfast. 4.1 Average 1 h 5 min Kcal 457 READ RECIPE
Main Courses Monkfish on Purple Potato Cream Monkfish on purple potato cream is a delicious and refined fish main course, ideal for special occasions. Discover the recipe! 5.0 Easy 60 min READ RECIPE
Cakes & Baking Monstrous Halloween Cupcakes The monstrous Halloween cupcakes are a cheerful and fun idea: delicious chocolate cupcakes decorated with frosting and various spooky decorations! 4.6 Average 50 min Kcal 376 READ RECIPE
Main Courses Moroccan Couscous Moroccan couscous is a classic of North African cuisine: it is served with a lamb and vegetable stew flavored with ginger. 3.7 Average 2 h 5 min Kcal 491 READ RECIPE
Main Courses Morzello (Morzeddhu alla Catanzarisi) U' Morzeddhu, or morzello, is a typical dish of Calabrian cuisine originating from the province of Catanzaro, made with veal offal. 4.1 Average 5 h 30 min READ RECIPE
Main Courses Moscardini alla busara Moscardini alla busara is a typical dish from Veneto, prepared with a tomato sauce and accompanied by creamy white polenta! 4.5 Easy 2 h Kcal 389 READ RECIPE
Cakes & Baking Mostaccioli napoletani Neapolitan mostaccioli are traditional Christmas sweets from the Campania region. A very spiced cookie covered in delicious chocolate. 4.2 Easy 2 h 30 min Kcal 340 READ RECIPE
Cakes & Baking Mountain sugar cookies Mountain sugar cookies are rustic doughnuts typical of the Tuscan-Emilian Apennines, covered with a thick anise-flavored glaze. 4.3 Easy 50 min Kcal 148 READ RECIPE