Appetizers Lupin Crackers Lupin crackers are a healthy and nutritious snack: made with a mix of naturally gluten-free flours, they are topped with sesame seeds! 4.2 Easy 40 min READ RECIPE
Main Courses Macaroni Pie Macaroni pie is a rich and hearty main course, wrapped in a crispy shell of golden shortcrust pastry. 4.5 Average 1 h 55 min Kcal 1106 READ RECIPE
Main Courses Macaroni Pie with Sausage and Artichokes Macaroni pie with sausage and artichokes is a creamy and spectacular main dish, perfect for the Sunday menu. Discover the recipe! 4.3 Easy 1 h 15 min READ RECIPE
Cakes & Baking Macarons Macarons are delicious and refined pastries, typical of French patisserie. Two soft shells that meet a delicate ganache! 4.1 Difficult 53 min Kcal 78 READ RECIPE
Main Courses Mackerel with turnip greens and hazelnuts Mackerel with turnip greens and hazelnuts is a refined and delicious fish-based main course. Discover how to make this gourmet dish at home! 2.5 Difficult 1 h 20 min READ RECIPE
Cakes & Baking Magic vanilla cake Magic vanilla cake is surprising both to the eye and the palate! Each of the layers will have a different consistency: an authentic surprise… 4.1 Average 1 h 50 min Kcal 342 READ RECIPE
Cakes & Baking Magic Wands The Magic Wands are charming shortcrust pastry cookies, star-shaped and placed on a stick. The magic is guaranteed, seeing is believing! 3.7 Easy 1 h 5 min READ RECIPE
Main Courses Malga dumplings Malga dumplings are a delicious first course from the Venetian tradition. Made with a simple dough, they are seasoned with aged Monte cheese! 4.1 Easy 42 min READ RECIPE
Main Courses Malloreddus Malloreddus are a type of fresh pasta typical of Sardinia: semolina dumplings shaped like small shells, perfect for collecting sauces and ragù! 4.0 Average 40 min READ RECIPE
Drinks and beverages Mandarin Liqueur Mandarin liqueur, or mandarinetto, is a digestive to be enjoyed cold at the end of a meal, also excellent for flavoring desserts. Discover… 3.8 Easy 35 min Kcal 137 READ RECIPE
Main Courses Manfredi with ricotta The recipe for manfredi with ricotta is a very simple and tasty first course typical of Campanian cuisine, enjoyed during the carnival period. 4.5 Easy 4 h 50 min Kcal 1111 READ RECIPE
Desserts Mango Lime and Ginger Mint Sorbet The lime and mango sorbet with mint and ginger is a perfect idea for summer: a delicious and refreshing two-flavor sorbet with lime and mango taste. 4.8 Average 35 min Kcal 80 READ RECIPE
Main Courses Mapo tofu Mapo tofu is a dish from Chinese cuisine, particularly from Sichuan, enriched with minced meat and spicy sauce! Discover the ingredients and recipe. 4.1 Easy 25 min READ RECIPE
Cakes & Baking Marbled pound cake with caramel and nuts A soft marbled pound cake with caramel and nuts, it's an ideal dessert for Christmas holiday breakfasts! Discover the procedure and tips! 4.3 Average 2 h READ RECIPE
Main Courses Marchigiana-style bucatini Marchigiana-style bucatini, a traditional first course made with cured ham, tomato sauce and pecorino: a rustic, easy and flavorful recipe. Easy 1 h 40 min READ RECIPE
