Pizzas and Focaccia Grape focaccia with Parmesan cream Discover grape focaccia with Parmesan cream, soft and flavorful: an original blend of sweet and savory, perfect for aperitifs and buffets. Average 1 h 45 min READ RECIPE
Desserts Grape Sugoli Grape sugoli are delicious spoon desserts, to be prepared during the grape harvest season, made with grape juice, flour, and sugar. 4.2 Easy 60 min Kcal 215 READ RECIPE
Side Dishes Gratinated Fennel in a Pan Gratinated fennel in a pan is a simple and tasty side dish to serve as an alternative to the usual salad! Discover doses, recipe, and tips. 3.8 Easy 30 min Kcal 137 READ RECIPE
Appetizers Gratinated polenta and porcini mushroom terrines The porcini mushroom polenta terrines are single portions that contain a heart of porcini mushrooms and a melting heart of scamorza cheese 4.3 Easy 1 h 35 min Kcal 564 READ RECIPE
Main Courses Greek Quinoa Salad The Greek quinoa salad is a wholesome and fresh main course, perfect for the summer. Discover the doses and procedure to make this recipe! 4.7 Easy 55 min READ RECIPE
Desserts Green apple sorbet The green apple sorbet is a fresh and fragrant dessert, perfect for refreshing yourself on hot summer days! 4.7 Very easy 40 min Kcal 72 READ RECIPE
Appetizers Green bean arancini Discover how to make arancini with green beans and fontina: a tasty vegetarian recipe that's crispy on the outside, melty on the inside, and… 5.0 Average 1 h 30 min READ RECIPE
Salads Green Bean Salad Green bean salad is a fresh and tasty recipe, perfect for facing the summer heat with flavor and without compromising on taste! 4.5 Easy 40 min Kcal 347 READ RECIPE
Main Courses Green Lasagna with Bolognese Sauce Green lasagna with Bolognese sauce is a classic of Italian cuisine. A lasagna preparation that will please both adults and children. 4.7 Average 3 h 15 min Kcal 1447 READ RECIPE
Main Courses Green orecchiette Green orecchiette are made with a dough enriched with broccoli rabe: just boil them in hot water and dress with tomato sauce! 4.5 Average 60 min Kcal 229 READ RECIPE
Main Courses Green soup Apulian green soup, or the first broth dish of Santo Stefano! An ancient recipe still present in the homes of grandmothers and mothers! 4.2 Easy 3 h 40 min READ RECIPE
Desserts Green tea and chocolate cake The green tea and chocolate cake is a refined and delicious semifreddo composed of three layers: a soft base, a ganache, and a mousse! 4.5 Very difficult 1 h 30 min Kcal 583 READ RECIPE
Side Dishes Grilled artichokes with fiordilatte and herb sauce Grilled artichokes with fiordilatte and herb sauce are a tasty spring side dish, also ideal as a vegetarian dish! Discover the recipe. 4.8 Easy 46 min READ RECIPE
Main Courses Grilled croaker fillet The grilled croaker bream fillet is a very tasty fish main course, served with a Mediterranean side dish of cherry tomatoes and black olives! 3.0 Easy 35 min Kcal 440 READ RECIPE
Main Courses Grilled Croaker on Chickpea and Rosemary Cream The grilled croaker on chickpea and rosemary cream is a simple and genuine fish main course enhanced by a fresh hint of lime. 4.7 Average 1 h 25 min Kcal 543 READ RECIPE
