Main Courses Pasta with sardines Pasta with sardines is a typical first course in Sicilian cuisine. A mix of flavors, fragrances, and colors that represents all of Sicilian tradition! 4.3 Average 1 h 25 min Kcal 675 READ RECIPE
Main Courses Pasta with Shrimp Pasta with shrimp is a seafood first course with a creamy and fragrant sauce, made with simple ingredients! Discover doses and procedure. 4.4 Easy 1 h 50 min READ RECIPE
Main Courses Pasta with Sun-dried Tomato Pesto, Ricotta, and Anchovies Pasta with sun-dried tomato pesto, ricotta, and anchovies is a tantalizing first course with Mediterranean flavors. Discover here how to… 4.5 Easy 45 min READ RECIPE
Main Courses Pasta with Vegetable Ragù Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers! 4.4 Very easy 40 min READ RECIPE
Appetizers Pea and Ricotta Croquettes Dinner with friends and looking for the right appetizer that's simple and good? Don't miss out on the pea and ricotta croquettes! 4.5 Easy 50 min READ RECIPE
Cakes & Baking Peach Cake The peach cake is a soft and fragrant summer fruit dessert, perfect to enjoy at breakfast or as a snack. Discover the quantities and recipe to… 4.8 Easy 55 min READ RECIPE
Cakes & Baking Peach strudel Peach Strudel is a delicious apple-free variation of the classic recipe, enriched with pecans. A sweet for the summer! 4.2 Average 1 h 20 min READ RECIPE
Peaches in syrup Peaches in syrup are a classic in canning: the juicy and fragrant pulp is to be savored in all its goodness with creams or ice creams. 3.8 Very easy 50 min Kcal 99 READ RECIPE
Pizzas and Focaccia Pear and Brie Pizza The pizza with pears and brie is an unusual and tasty recipe with a very delicate but very flavorful taste. 4.6 Very easy 1 h 10 min Kcal 1433 READ RECIPE
Cakes & Baking Pear and chocolate panettone Pear and chocolate panettone is a version of this classic dessert, prepared by the pastry chef Andrea Tortora. Discover the recipe for making… 4.8 Difficult 2 h 14 min READ RECIPE
Desserts Pears in Red Wine Pears in red wine: a spiced winter dessert, perfect as a refined after-dinner treat. Discover the dosages and procedure to make them at home! 4.4 Easy 40 min READ RECIPE
Cakes & Baking Pears with wine and chocolate Pears with wine and chocolate are a delightful treat to enjoy after meals... a cross between fruit and dessert! 4.6 Easy 1 h 5 min READ RECIPE
Main Courses Penne with Turkey Ragù A mouth-watering first course, the penne with turkey ragù immediately whets the appetite with its intense and unique flavor! 3.9 Average 60 min Kcal 629 READ RECIPE
Side Dishes Peppers in Oil Peppers in oil are a homemade preserve. They are excellent as an appetizer, side dish, or on bruschetta! Discover the procedure and doses to… 3.6 Average 30 min READ RECIPE
Main Courses Piadina Romagnola (Romagna-style flat bread) Piadina Romagnola (Romagna-style flat bread) is the queen of Italian street food: a simple and authentic recipe which can be stuffed with both… 4.1 Easy 34 min Kcal 488 READ RECIPE