Main Courses Risotto with Romanesco broccoli, pomegranate, and kefir Discover how to prepare the recipe for risotto with Romanesco broccoli, pomegranate, and kefir: a surprising creamy first course, light and… 5.0 Easy 50 min READ RECIPE
Main Courses Risotto with shrimp, quick bisque, and fried artichokes Risotto with shrimp, quick bisque, and fried artichokes: a creamy and fragrant main course, ideal for special occasions. Discover the… Average 1 h 15 min READ RECIPE
Main Courses Risotto with shrimp, zucchini and zucchini flowers Risotto with shrimp, zucchini, and zucchini flowers: an elegant, creamy, and fragrant first course, ideal for enhancing the fresh flavors of spring. 4.6 Easy 50 min READ RECIPE
Main Courses Risotto with Stracchino, Broccoli and Anchovies The risotto with Stracchino, broccoli and anchovies is a first course that surprises thanks to the contrast between the broccoli cream and the… 5.0 Easy 50 min READ RECIPE
Main Courses Risotto with Sweet Peppers and Anchovy Crumble The risotto with sweet peppers and anchovy crumble is a creamy and refined main course, with a crunchy and fragrant touch. Discover the… Easy 60 min READ RECIPE
Main Courses Risotto with Taleggio, Pears, and Walnuts Risotto with Taleggio, pears, and walnuts is a winter first course balanced between sweet and savory, garnished with crunchy nuts! Discover… 4.4 Easy 40 min READ RECIPE
Main Courses Risotto with Three Types of Celery Delicate taste and creaminess: the words to describe this risotto with three types of celery, perfect for those looking for unusual and… 4.6 Easy 50 min Kcal 641 READ RECIPE
Main Courses Risotto with White Asparagus Cream The risotto with white asparagus cream from Bassano is a delicate and refined first course, creamed with mascarpone mixed with asparagus cream. 3.9 Easy 60 min Kcal 668 READ RECIPE
Main Courses Risotto with Wild Blueberries and Chives The blueberry risotto is a refined first course that evokes the mountains, specifically Trentino Alto Adige; very delicate and light. 4.1 Easy 40 min Kcal 446 READ RECIPE
Main Courses Risotto with Zucchini and Stracchino Risotto with zucchini and stracchino is a simple and tasty main course, a vegetarian recipe that everyone will love: discover step by step how… 4.7 Very easy 45 min READ RECIPE
Main Courses Risotto with zucchini pesto and goat cheese The risotto with zucchini pesto and goat cheese is a creamy and delicate vegetarian main course, perfect for a spring dinner. Discover the… 4.0 Easy 35 min READ RECIPE
Main Courses Roast stuffed with figs and cured ham The roast stuffed with figs and cured ham is an inviting and tasty main course, a different way to enjoy roast with a filling of figs and ham. 4.2 Easy 1 h 50 min Kcal 233 READ RECIPE
Main Courses Rosemary and Sage Scaloppine with Caramelized Shallots Rosemary and sage scaloppine with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. 4.3 Very easy 35 min Kcal 404 READ RECIPE
Appetizers Rosemary Lentil Pâté Crostini The crostini with lentil cream are a great idea for creating a tasty appetizer, even using lentils leftover from a previous meal. 4.2 Easy 1 h 15 min Kcal 538 READ RECIPE
Main Courses Roulade with Prosciutto, Fontina and Grilled Zucchini The roulade with prosciutto, fontina and grilled zucchini is a tasty meat main course: veal stuffed with prosciutto, fontina, and zucchini. 4.0 Easy 2 h 10 min Kcal 306 READ RECIPE
