Main Courses Kale Cream Soup The kale cream soup is a winter first course with a creamy and enveloping texture, ideal for a light and nutritious dinner! Here is the recipe 4.2 Easy 1 h 15 min Kcal 230 READ RECIPE
Main Courses Lasagna with green beans, potatoes, and peas The lasagna with green beans, potatoes, and peas is a main course rich in vegetables, flavored with a special spring onion béchamel sauce. 4.4 Easy 1 h 50 min Kcal 587 READ RECIPE
Main Courses Lasagna with Vegetable Confetti Lasagna with vegetable confetti is a delicious main course, made with diced vegetables that resemble confetti! 3.8 Easy 45 min Kcal 669 READ RECIPE
Main Courses Lasagne alla Bolognese A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!… 4.2 Average 5 h READ RECIPE
Main Courses Leek and Potato Cream with Salmon Skewer The leek and potato cream with salmon skewer is a tasty dish that combines the delicacy of the cream with the bold flavor of the salmon! 4.6 Easy 1 h 15 min Kcal 612 READ RECIPE
Main Courses Leek and potato soup with bacon Leek and potato soup with bacon is a perfect first course for winter, comforting and appetizing. Discover the quantities and procedure to make it! 4.9 Easy 1 h 40 min Kcal 461 READ RECIPE
Main Courses Leek and Sausage Risotto Leek and sausage risotto is a rustic and creamy first course, perfect for a winter evening! Discover how to prepare it with this simple recipe 5.0 Easy 40 min READ RECIPE
Main Courses Leek Risotto Leek risotto is a delicate, creamy, and flavorful first course, where the sweetness of leeks blends with the enveloping texture of the rice. 5.0 Very easy 30 min READ RECIPE
Main Courses Lemon and shrimp risotto Lemon and shrimp risotto is a very tasty first course with a delicate flavor. A simple recipe that can be made all year round. 4.2 Easy 40 min READ RECIPE
Main Courses Lemon risotto with goat cheese and rosemary Lemon risotto with goat cheese and rosemary is an ideal first course for those who want a fragrant, creamy risotto even without butter for finishing! Very easy 35 min READ RECIPE
Main Courses Lentil Velouté in Crust The lentil velouté in crust is a tasty and refined appetizer, with crispy cotechino crumbs and golden puff pastry. 3.9 Very easy 60 min Kcal 336 READ RECIPE
Side Dishes Lentils in a Pressure Cooker Lentils in a pressure cooker cook in half the time compared to traditional methods: learn how to prepare them for a truly tasty result! 3.3 Average 40 min READ RECIPE
Main Courses Lettuce Velouté With the lettuce velouté, you can create a light, flavorful, and unusual first course! 3.7 Easy 60 min Kcal 302 READ RECIPE
Main Courses Macaroni Pie Macaroni pie is a rich and hearty main course, wrapped in a crispy shell of golden shortcrust pastry. 4.5 Average 1 h 55 min Kcal 1106 READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. 4.1 Easy 1 h 55 min Kcal 553 READ RECIPE
