Main Courses Coq au vin Coq au vin is a delicious main course, typical of the French culinary tradition, made with chicken marinated for a long time in red wine. 4.4 Easy 3 h 50 min Kcal 879 READ RECIPE
Appetizers Corn fritters Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer! 4.3 Very easy 25 min READ RECIPE
Side Dishes Country-style potatoes with tomato and red onion Country-style potatoes with tomato and red onion is a simple and rustic side dish. Enriched with tomatoes and many aromatic herbs, they go… 4.3 Easy 1 h 15 min READ RECIPE
Main Courses Couscous with peas and shrimp The couscous with peas and shrimp is a tasty dish, quick and easy to prepare, to be served both hot and cold. 4.4 Easy 50 min Kcal 382 READ RECIPE
Main Courses Couscous with vegetables and fish balls Couscous with vegetables and fish balls is a fresh and tasty one-dish meal, enriched with sea bream balls and zucchini, green beans, carrots... 4.0 Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Cream of asparagus and zucchini with quinoa The cream of asparagus and zucchini with quinoa is a gluten-free, light, and tasty first course consisting of a creamy base that envelops every bite. 4.7 Very easy 55 min READ RECIPE
Main Courses Creamy herb pasta Creamy herb pasta is a quick first course made with a few but tasty ingredients, perfect for a last-minute dinner! 4.7 Very easy 20 min Kcal 607 READ RECIPE
Main Courses Creamy pasta with mushrooms, speck and brie Creamy pasta with mushrooms, speck and brie is a first course characterized by a flavorsome and enveloping flavor. Discover this… 4.6 Easy 40 min READ RECIPE
Main Courses Creamy Pumpkin and Gorgonzola Spaghetti Creamy pumpkin and gorgonzola spaghetti is a very tasty autumnal first course. Discover here the ingredients and procedure to prepare the recipe. 4.2 Easy 1 h 5 min READ RECIPE
Main Courses Creamy Vegan Meatballs Creamy vegan meatballs are a light and nutritious second course: soft chickpea meatballs served on a delicate pumpkin cream. Here is the recipe! 4.3 Easy 1 h 20 min READ RECIPE
Main Courses Creamy zucchini and shrimp pasta Creamy zucchini and shrimp pasta is an easy and quick first dish, perfect to prepare at home to surprise your guests! Discover the recipe! 4.3 Easy 45 min READ RECIPE
Main Courses Crepe Roll with Asparagus and Spinach The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe! 4.1 Average 1 h 50 min READ RECIPE
Main Courses Crepe with Roquefort and walnuts Crepe with Roquefort and walnuts are original and sophisticated crepes made with buckwheat, filled with flavorful and soft Roquefort and… 4.3 Very easy 27 min Kcal 477 READ RECIPE
Main Courses Crespelle (Crepes) cannelloni pasta Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe! 4.2 Average 1 h 5 min Kcal 678 READ RECIPE
Appetizers Crispy Baked Chickpeas Crispy baked chickpeas are a very easy snack to prepare. Flavored with paprika and herbs, they're so good that you can't stop at just one! 4.5 Very easy 45 min Kcal 263.5 READ RECIPE
