Appetizers 7 jar zucchini cake The 7 jar zucchini cake is a soft savory cake that is made without a scale, using a jar of yogurt as a measuring unit! 4.6 Easy 1 h 20 min Kcal 661 READ RECIPE
Main Courses Agnello kleftiko Lamb kleftiko is a traditional Greek recipe with Mediterranean flavors: slow cooking in parchment makes the meat incredibly tender! 4.3 Easy 4 h 30 min Kcal 620 READ RECIPE
Side Dishes Air Fryer Cauliflower Air fryer cauliflower is a seasonal side dish that is easy and quick to prepare without using an oven. Discover the recipe to make them more… 5.0 Easy 20 min READ RECIPE
Main Courses Air Fryer Chicken Thighs Air fryer chicken thighs are easy and quick to make. Find out how to flavor them with our herb-seasoned salt! Discover the recipe! 4.4 Very easy 45 min READ RECIPE
Main Courses Air fryer patties The air-fryer patties are a homemade meat dish cooked using an alternative method without the addition of fats. Discover the recipe! 4.6 Easy 30 min READ RECIPE
Appetizers Anchovy Pie The anchovy pie is a perfect appetizer for the summer season... layers of anchovies alternate with soft potatoes and juicy tomatoes. 3.9 Very easy 60 min Kcal 251 READ RECIPE
Pizzas and Focaccia Angelica brioche with zucchini Angelica with zucchini is a very tasty leavened brioche with an original shape. Perfect as a centerpiece for an aperitif! 4.2 Difficult 2 h Kcal 764 READ RECIPE
Main Courses Apple and Gorgonzola Risotto Apple and Gorgonzola Risotto: a first course that combines sweet and savory, enhanced by a creamy blend of apple purée and beurre blanc.… 4.9 Easy 60 min READ RECIPE
Appetizers Arancini with zucchini The arancini with zucchini is the summer and more delicious version of the great classic of Sicilian cuisine. Try it yourself with our recipe! 4.9 Average 1 h 35 min Kcal 543 READ RECIPE
Appetizers Aromatic steamed meatballs The aromatic steamed meatballs are minced meat bites scented with aromatic herbs and steamed. 4.5 Easy 43 min Kcal 295 READ RECIPE
Main Courses Artichoke and Leek Veloute The artichoke and leek veloute is a very delicate first course, prepared with a base of artichokes, leeks, and potatoes, and accompanied by… 4.6 Very easy 55 min Kcal 217 READ RECIPE
Main Courses Artichoke lasagna with ricotta and capers Artichoke lasagna with ricotta and capers is a different way to prepare lasagna, an excellent spring Sunday first course. 4.3 Very easy 1 h 5 min READ RECIPE
Main Courses Artichoke Ravioli with Thyme Aroma Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta. 4.4 Average 2 h Kcal 631 READ RECIPE
Main Courses Artichoke Rösti and Fried Eggs The artichoke rösti and fried eggs is a simple and tasty main course; the melting yolk will make the soft pancake a real delight! 4.3 Easy 40 min READ RECIPE
Side Dishes Artichokes and Potatoes in a Pan Artichokes and potatoes in a pan: the oven-free version of a much-loved side dish, ideal to serve on many occasions, such as Easter lunch! 4.2 Easy 1 h 5 min READ RECIPE