Cakes & Baking Blueberry Muffins Blueberry muffins are soft treats that are easy to make, enriched with fresh blueberries, and are the ideal solution for breakfast and snacks. 4.4 Easy 35 min READ RECIPE
Cakes & Baking Blueberry Swirls Blueberry swirls, a very soft and delicious sweet leavened pastry filled with berry jam. Discover the quantities and procedure to make them! 4.3 Difficult 1 h 20 min READ RECIPE
Cakes & Baking Bocconotti Bocconotti are traditional pastries from Abruzzo and several other regions: in this version, they are filled with grape jam, chocolate, and almonds. 4.2 Easy 1 h 40 min READ RECIPE
Desserts Boiled Chestnuts Discover how to make boiled chestnuts in the classic version and the rum version. With this recipe, they will be soft and easy to peel! 4.2 Easy 1 h 15 min Kcal 1112 READ RECIPE
Pizzas and Focaccia Bolognese Pizza Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmigiano Reggiano. A great recipe to… 5.0 Easy 40 min READ RECIPE
Pizzas and Focaccia Bolognese rising The Bolognese rising, also known as crescenta coi ciccioli, is made by enriching the focaccia dough with bacon or ham. 4.2 Average 1 h 40 min READ RECIPE
Drinks and beverages Bombardino The Bombardino is a typical mountain drink made with Vov and whipped cream. It should be served hot and is perfect for braving the cold! 4.5 Very easy 15 min Kcal 264.3 READ RECIPE
Drinks and beverages Bombardino al limoncello The limoncello bombardino is a reinterpretation of the famous alcoholic drink; our version with a typical southern liqueur will intrigue everyone! 4.5 Average 35 min Kcal 285 READ RECIPE
Cakes & Baking Bomboloni Bomboloni are soft fried treats, made with a leavened dough and filled with cream or jam. Discover the recipe to make them at home! 3.9 Average 1 h 20 min READ RECIPE
Desserts Bonet Bonet (or Piedmontese bunet), the typical spoon dessert! Wherever you go, you'll find a different pronunciation, but discover how to make it… 3.7 Average 1 h 10 min READ RECIPE
Desserts Bonet with Lemon Bonet with lemon is a spoon dessert, an unusual variant of the classic Piedmontese recipe, made with lemon juice and limoncello 2.6 Easy 1 h 20 min READ RECIPE
Cakes & Baking Book Cake The book cake is a perfect dessert to celebrate big occasions; dedicated to your special day, it is perfect for communions, baptisms, and graduations! 4.5 Difficult 4 h Kcal 413 READ RECIPE
Cakes & Baking Braids with Sourdough Starter Braids with sourdough starter are soft and fluffy brioches, leavened with sourdough starter, ideal for breakfast! 4.3 Easy 1 h 30 min READ RECIPE
Cakes & Baking Braids with walnuts and chocolate Braids with walnuts and chocolate are soft and delicious brioches made with sourdough. 4.5 Average 45 min READ RECIPE
Side Dishes Braised Brussels Sprouts with Beer Braised Brussels sprouts with beer are a tasty and flavorful side dish, easy and quick to prepare. 4.0 Very easy 40 min READ RECIPE
