Cakes & Baking Sweet Semolina Sweet semolina is an ancient recipe that is part of the Piedmontese culinary tradition. Little fried delights to enjoy as a dessert after a meal. 4.2 Easy 1 h 5 min Kcal 294 READ RECIPE
Cakes & Baking Sweet sushi with mixed jams Sweet sushi with mixed jams is an original dessert made of rice pudding, orange jam, and berries, wrapped in a fake seaweed. 4.6 Average 1 h 50 min Kcal 251 READ RECIPE
Cakes & Baking Sweet tagliatelle nests with Passito di Pantelleria The tagliatelle nests with Passito di Pantelleria are delightful and aromatic fried sweets covered with powdered sugar, very similar in… 4.7 Average 30 min Kcal 345 READ RECIPE
Cakes & Baking Sweet Tegole Sweet tegole are delicious and crunchy wafers typical of the Aosta Valley, perfect as a snack or to end a meal, one leads to another! 3.8 Easy 1 h 23 min READ RECIPE
Cakes & Baking Sweet Whispers Sweet whispers are typical pastries from Bisceglie, small domes of very light dough filled with custard and covered with glaze. 4.2 Average 1 h 10 min Kcal 329 READ RECIPE
Desserts Sweet Wreath The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days! 4.8 Difficult 1 h 20 min READ RECIPE
Cakes & Baking Sweet zucchini cake The sweet zucchini cake is a tall and fluffy dessert suitable to be served at breakfast or as a snack. The zucchinis make the cake soft and delicate! 4.2 Easy 1 h 20 min Kcal 534 READ RECIPE
Cakes & Baking Swirl Cake The swirl cake is a dessert with custard that resembles the classic Nutella pinwheels. Discover how to make the recipe at home. 4.2 Average 1 h 20 min Kcal 540 READ RECIPE
Cakes & Baking Swiss Grittibänz Swiss Grittibänz are brioche bread men typical of Swiss cuisine, prepared for Christmas and super soft: discover the recipe! 4.6 Difficult 1 h 30 min Kcal 341 READ RECIPE
Cakes & Baking Swiss meringue Swiss meringue differs from other meringues due to its cooking method, using a bain-marie, to be enjoyed plain or used to decorate other desserts. 4.2 Difficult 2 h 30 min READ RECIPE
Main Courses Swordfish Caponata Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course. 5.0 Easy 40 min READ RECIPE
Cakes & Baking Syrniki Syrniki are sweet cheese pancakes enjoyed for breakfast, typical of Eastern European cuisine. Try our recipe! 3.6 Easy 55 min READ RECIPE
Main Courses Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry… 4.2 Average 3 h Kcal 700 READ RECIPE
Appetizers Taralli lard and pepper The taralli lard and pepper are typical of Campanian cuisine, very famous and tasty doughnuts. Discover how simple it is to prepare them at home! 4.3 Average 2 h 10 min Kcal 299 READ RECIPE
Cakes & Baking Tart with almond custard, chantilly, and plums The tart with almond custard, chantilly, and plums is a spectacular summer dessert, both in appearance and taste. Find out how to prepare it! 4.3 Difficult 2 h 10 min READ RECIPE
