Main Courses Roasted Duck Breast with Port and Orange Reduction Roasted duck breast with port and orange reduction: a meat main course with crispy skin and a tender, pink interior. Discover the recipe! 4.9 Average 1 h 10 min READ RECIPE
Main Courses Rosemary and Sage Scaloppine with Caramelized Shallots Rosemary and sage scaloppine with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. 4.3 Very easy 35 min Kcal 404 READ RECIPE
Appetizers Salmon and Ricotta Strudel The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve. 4.3 Easy 1 h 30 min Kcal 605 READ RECIPE
Main Courses Salmon pasta with leek cream Salmon pasta with leek cream is a genuine and aromatic first course, perfect for preparing during a lunch with friends. 4.0 Average 50 min Kcal 370 READ RECIPE
Main Courses Salmon Risotto Salmon risotto is a fish main course with a delicate flavor, flavored with herb butter. Discover the recipe's doses and procedure here! 4.4 Easy 60 min READ RECIPE
Main Courses Salmon trout in pistachio crust The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe! 4.2 Easy 35 min READ RECIPE
Main Courses Sardinian gnocchetti with sausage and asparagus Sardinian gnocchetti with sausage and asparagus is a tasty spring first course with irresistible creaminess! 4.6 Easy 30 min READ RECIPE
Main Courses Sausage and Saffron Risotto Sausage and saffron risotto is an irresistible first course, super creamy and tasty. Discover this easy recipe to prepare it at home! 4.1 Easy 40 min READ RECIPE
Main Courses Sausage Risotto Sausage risotto is a tasty first course to prepare whenever you want to cook something simple that everyone will like! 4.3 Easy 50 min READ RECIPE
Side Dishes Sautéed Brussels Sprouts Sautéed Brussels sprouts are a simple and tasty side dish, enriched with speck that makes this dish even more delicious. Discover the recipe! 4.2 Very easy 25 min READ RECIPE
Appetizers Savory mini strudels with artichokes, potatoes, and speck The savory mini strudels with artichokes, potatoes, and speck are delightful appetizers with spring flavors. Discover here how to prepare this recipe. 5.0 Average 1 h 5 min READ RECIPE
Main Courses Savory Mushroom and Lentil Tart The savory mushroom and lentil tart is a delicious rustic quiche to serve as an appetizer or main course, also perfect for an informal dinner! 4.5 Easy 1 h 50 min READ RECIPE
Savory Pie with Romanesco Cauliflower and Potatoes The savory pie with Romanesco cauliflower and potatoes is a tasty vegetarian recipe: the shortcrust pastry holds a soft filling with melting cheese! 3.8 Easy 1 h 30 min READ RECIPE
Appetizers Savory rice pudding Savory rice puddings are a tasty appetizer born from the reinterpretation of the classic dessert made with shortcrust pastry and rice. 4.1 Average 1 h 50 min Kcal 325 READ RECIPE
Main Courses Savoy Cabbage Risotto Savoy cabbage risotto is an easy-to-make vegetarian first course that brings with it all the flavor and benefits of this winter vegetable. 4.2 Very easy 40 min READ RECIPE
