Sauces Mushroom Sauce The mushroom sauce is a rich and flavorful condiment, perfect for enhancing your dishes with an autumnal taste. Discover quantities and procedure! 4.7 Easy 1 h 50 min READ RECIPE
Main Courses Nasi Goreng Nasi Goreng is a typical Indonesian recipe made with fried rice sautéed in a wok: discover our version enriched with chicken, vegetables, and eggs! 3.3 Easy 50 min READ RECIPE
Side Dishes New potatoes with red wine New potatoes with red wine are a rustic and appetizing side dish, suitable for accompanying roasted or grilled meats and hearty main courses. 4.1 Easy 30 min Kcal 282 READ RECIPE
Main Courses One-pot chicken and vegetables The one-pot chicken and vegetables is a tasty single-course dish made with meat, spelt, and winter vegetables, prepared using just one pan! 4.2 Easy 60 min Kcal 349 READ RECIPE
Main Courses Onion Tarte Tatin The onion tarte tatin is a savory version with caramelized small onions of the classic French dessert made with apples. 4.4 Easy 60 min READ RECIPE
Main Courses Open lasagna with salmon, grilled zucchini, and eggplants The open lasagna with salmon, grilled zucchini, and eggplants is a rich dish based on fish and vegetables alternated with béchamel and fresh pasta. 4.2 Easy 55 min Kcal 762 READ RECIPE
Main Courses Orecchiette with broccoli cream, pumpkin, and pomegranate Orecchiette with broccoli cream, pumpkin, and pomegranate, a colorful and delicious dish perfect for tantalizing your taste buds with colors… 4.9 Easy 40 min Kcal 530 READ RECIPE
Main Courses Paccheri pasta with artichoke carbonara Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them! 4.4 Easy 50 min READ RECIPE
Main Courses Paccheri with 3 Tomatoes Paccheri with 3 tomatoes is a refined reinterpretation of the classic pasta with tomato sauce: here is the recipe to prepare them at home like… 3.9 Average 60 min READ RECIPE
Main Courses Paccheri with Cuttlefish and Peas Paccheri with cuttlefish and peas is a seafood first course with a creamy sauce, enriched with the crunchy note of almonds. Discover the recipe! 4.7 Easy 40 min READ RECIPE
Main Courses Paccheri with Octopus and Potatoes Paccheri with octopus and potatoes is a creamy seafood first course that highlights a combination of ingredients with guaranteed success!… 4.1 Average 2 h 10 min READ RECIPE
Main Courses Paccheri with Shrimp and Scampi Cream Paccheri with shrimp and scampi cream is a creamy pasta dish with a sea scent perfect for Sunday lunches. 4.4 Easy 1 h 40 min Kcal 475 READ RECIPE
Pizzas and Focaccia Pan Pizza Pan pizza, or padellino pizza, is a Piedmontese specialty characterized by a crunchy base and a thick and fluffy dough! Discover the recipe. 5.0 Average 1 h 45 min READ RECIPE
Main Courses Paniscia alla novarese The paniscia alla novarese is a traditional Piedmontese risotto enriched with beans, cabbage, and a particular type of salami. Discover the recipe! 3.6 Easy 1 h 30 min READ RECIPE
Main Courses Passatelli with apple ragù Passatelli with apple ragù are an original main course, an unusual variant of the classic passatelli that stimulates appetite and curiosity! 4.2 Easy 45 min Kcal 653 READ RECIPE
