Main Courses Baked Pork Shank with Potatoes The baked pork shank with potatoes is a rich, juicy main course with a delicious crust thanks to double cooking in a pot and in the oven 3.9 Easy 2 h 15 min READ RECIPE
Main Courses Baked Scampi Baked scampi is a fragrant and tasty main course, with a quick cooking time that enhances the flavor and a simple yet striking presentation. 5.0 Easy 55 min READ RECIPE
Main Courses Baked ziti with sausage Baked ziti with sausage: a cheesy, creamy casserole with meat ragù, ricotta and mozzarella: an easy recipe to savor classic lasagna flavors in… 3.0 Easy 1 h 5 min READ RECIPE
Appetizers Balsamic tomato bruschetta Delicious balsamic tomato bruschetta recipe: fresh tomatoes marinated in balsamic glaze on crispy bread. Perfect appetizer. Discover the recipe! Very easy 20 min READ RECIPE
Cakes & Baking Banana and Chocolate Cake The banana and chocolate cake is a soft and delicious dessert, perfect for breakfast or a snack, combining the sweetness and intensity of… 5.0 Easy 50 min READ RECIPE
Main Courses Beef fillet in beer crust The beef fillet in beer crust is an elegant and impressive main course accompanied by a delicious beer reduction. 4.7 Easy 1 h 40 min READ RECIPE
Main Courses Beef fillet with green peppercorn sauce Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard. 4.4 Average 30 min Kcal 541 READ RECIPE
Main Courses Beef stew Beef stew is a homemade main course that requires long cooking: discover the recipe to obtain tender and flavorful pieces of meat! 4.2 Easy 3 h READ RECIPE
Main Courses Beer chicken with onions and bacon Beer chicken with onions and bacon is prepared by browning the chicken pieces with herbs, and then adding the onions and bacon that will cook… 4.4 Average 1 h 15 min Kcal 727 READ RECIPE
Main Courses Beetroot dumplings on taleggio fondue The beetroot dumplings on taleggio fondue are a refined and colorful first course, perfect for surprising with a touch of originality. 4.8 Easy 1 h 10 min READ RECIPE
Main Courses Beetroot Spaghetti, Castelmagno Cream, and Guanciale Beetroot spaghetti, Castelmagno cream, and guanciale: creaminess and crunchiness in a colorful first course! Discover the ingredients and recipe. 5.0 Easy 35 min READ RECIPE
Main Courses Black Cabbage Soup The black cabbage soup is a rustic first course enriched with beans and potatoes, a nutritious and genuine dish for winter! Discover the recipe. 4.2 Easy 60 min READ RECIPE
Main Courses Black Venus rice with vegetables Black Venus rice with vegetables is a tasty and colorful vegetarian main course, flavored with feta, ideal for a light meal. Discover the recipe! 4.4 Easy 35 min READ RECIPE
Main Courses Blue Crab Risotto Blue crab risotto is a creative first course that arises from the fusion of fine ingredients expertly combined. Discover the recipe! 4.0 Average 1 h 30 min READ RECIPE
Pizzas and Focaccia Bolognese Pizza Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmigiano Reggiano. A great recipe to… 5.0 Easy 40 min READ RECIPE
