Main Courses Sausages with Red Wine The sausages with red wine are a tasty and flavorful main course perfect for winter evenings. Discover how to prepare them, it's really simple! 4.5 Easy 40 min READ RECIPE
Main Courses Savory pie with Tropea onion and Silano cheese The savory pie, or quiche as the French say, with Tropea onion and Silano cheese is a delicious savory pie that evokes the scents of Calabria. 4.5 Very easy 1 h 30 min READ RECIPE
Savory Radicchio and Gorgonzola Tart Savory radicchio and gorgonzola tart: crispy on the outside and creamy on the inside, with a tasty and irresistible filling. Perfect for… Easy 1 h 15 min READ RECIPE
Main Courses Savoy Cabbage Lasagna Savoy cabbage lasagna is a creamy first course inspired by traditional Bolognese lasagna, but instead of pasta, cabbage leaves are used! 4.8 Average 3 h 50 min Kcal 600 READ RECIPE
Main Courses Smoked shank with potatoes and sauerkraut The smoked shank with potatoes and sauerkraut is a rich and hearty dish from South Tyrol, a perfect recipe for winter dinners or lunches. 3.8 Easy 1 h 25 min READ RECIPE
Main Courses Spaghetti al Chianti Spaghetti with Chianti is a simple and tasty first course, prepared with a sauce based on Chianti, the famous Tuscan red wine appreciated worldwide. 4.3 Easy 45 min Kcal 692 READ RECIPE
Main Courses Spaghetti Arancini Spaghetti arancini are a tasty alternative to the classic rice arancini, made with spaghetti and a rich filling of meat sauce and scamorza cheese. 4.0 Average 2 h Kcal 434 READ RECIPE
Main Courses Spaghetti with meat sauce and meatballs Spaghetti with meat sauce and meatballs is a rich and tasty main dish, perfect for the whole family! Find out how to prepare this recipe at home. 5.0 Average 3 h 15 min READ RECIPE
Spicy Chili Pepper Jam Chili pepper jam is a typical preparation from Calabria, where chili peppers are abundant and the local cuisine makes extensive use of them. 3.7 Easy 1 h 50 min Kcal 158 READ RECIPE
Appetizers Spitini palermitani Spitini palermitani are a traditional recipe of Sicilian street food. Made with bread, meat sauce, and béchamel, they are then battered and fried. 4.8 Average 3 h 10 min Kcal 533 READ RECIPE
Main Courses Steamed Bao with Wagyu Ribs Steamed bao with wagyu ribs are an irresistible unique dish: the soft dough pairs perfectly with the juicy meat, made tender by a long cooking time. 3.8 Average 3 h 15 min READ RECIPE
Main Courses Strawberry Grape Risotto Strawberry grape risotto is an unusual recipe, perfect for amazing the palate and the nose of your guests while keeping the fragrance intact! 3.6 Very easy 30 min Kcal 572 READ RECIPE
Appetizers Strudel lasagna The lasagna strudel is an original reinterpretation of the famous rolled dessert, where bread dough encloses a delicious savory filling. 3.3 Easy 1 h 50 min Kcal 692 READ RECIPE
Main Courses Stuffed Lamb Shoulder Tuscan Style The stuffed lamb shoulder Tuscan style is a main course appreciated for its tastiness and the traditional and genuine aroma of the ingredients. 4.6 Easy 1 h 30 min Kcal 476 READ RECIPE
Main Courses Stuffed pasta shells Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling! 4.2 Average 1 h 45 min Kcal 658 READ RECIPE
