Main Courses Stuffed squid with escarole Stuffed squid with escarole is a tasty seafood main course filled with escarole lettuce, olives, smoked cheese, and anchovies. 4.2 Easy 1 h 10 min READ RECIPE
Appetizers Sweet potato croquettes Sweet potato croquettes are a tasty, melty appetizer with a provola cheese center and a crispy coating. Discover how to make them fried! 5.0 Average 1 h 10 min READ RECIPE
Main Courses Tasty scaloppine with ham and cheese Tasty scaloppine with ham and cheese are a flavorful and delicious main course featuring classic scaloppine enriched with fontina and cooked ham. 4.7 Very easy 20 min Kcal 443 READ RECIPE
Appetizers Tricolor Danube The tricolor Danube is the savory and colorful version of the famous brioche dough Danube; with tomato and basil, stuffed with provola cheese and ham! 4.5 Difficult 1 h 30 min READ RECIPE
Main Courses Turkey roulade The turkey roulade is stuffed with ham, spinach, and scamorza cheese, a stunning meat main course for any occasion! Discover the recipe. 3.7 Average 1 h 15 min READ RECIPE
Main Courses Veal and Speck Rolls Veal and speck rolls are very easy to prepare: a tasty meat main course with a melty cheese center! Discover the recipe. 4.5 Easy 60 min READ RECIPE
Main Courses Vegetable Flan in the Microwave Vegetable flan in the microwave: tasty and quick main course, ideal for those looking for practicality without sacrificing flavor. Discover… 4.0 Very easy 33 min READ RECIPE
Main Courses White Zucchini Parmigiana White zucchini parmigiana is a tasty dish made with grilled zucchini, béchamel sauce with aromatic herbs, and flavorful Sicilian provola cheese. 4.4 Easy 1 h 25 min Kcal 944.9 READ RECIPE
Main Courses Zucchini cordon bleu The zucchini cordon bleu are an appetizing variant of the classic meat medallions, which contain a tasty and stringy filling! 4.3 Easy 35 min READ RECIPE
Appetizers Zucchini flower bundles Squash blossom dumplings are tasty appetizers, perfect for summer menus. Find out the dosage and procedure for making this recipe here! 3.7 Easy 1 h 10 min READ RECIPE
