Main Courses Baked gnocchi parmigiana Baked gnocchi parmigiana is a rich first course seasoned with tomato sauce with basil, fried aubergines and stringy provolone: here is the recipe! 3.8 Easy 1 h 55 min Kcal 1152 READ RECIPE
Main Courses Baked pasta and potatoes Baked pasta and potatoes is a rich and hearty winter main dish. Discover here the quantities and procedure to prepare this recipe at home. 4.3 Easy 1 h 15 min Kcal 710.3 READ RECIPE
Main Courses Baked Spaghetti Mini Frittatas Baked spaghetti mini frittatas are an original twist on the classic pasta frittata, an ideal single-serving option for a buffet. 4.7 Easy 60 min Kcal 348 READ RECIPE
Main Courses Baked Spinach Crepes Baked spinach crepes are an original idea for a rich and tasty first course. Soft crepes stuffed with ricotta and spinach! 4.5 Easy 1 h 15 min READ RECIPE
Main Courses Baked Stuffed Potatoes A tasty vegetable side dish: baked stuffed potatoes are a load of goodness filled with meat and cheese! 4.4 Very easy 1 h 35 min Kcal 380 READ RECIPE
Main Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! 4.4 Easy 60 min READ RECIPE
Main Courses Baked Ziti (clean out the fridge recipe) Baked Ziti (clean out the fridge recipe) is a rich and flavorful main dish. Find out the ingredients and steps to make this recipe at home! 4.5 Easy 1 h 30 min Kcal 1586.3 READ RECIPE
Appetizers Bell pepper and leek flan The bell pepper and leek flans are flavorful and colorful casseroles, perfect for those looking for a summer appetizer with a refined touch! 4.3 Easy 55 min Kcal 206 READ RECIPE
Appetizers Bell Pepper Muffins The bell pepper muffins are tasty savory muffins, ideal for preparing for parties, aperitifs, and buffets. 4.0 Easy 55 min Kcal 216 READ RECIPE
Main Courses Cabbage, potatoes and sausage Savoy cabbage, potatoes and sausage, a second course and side dish all in a pan, perfect for the winter. Discover amounts and steps to prepare… 4.2 Very easy 40 min READ RECIPE
Appetizers Cardoon flans Cardoon flans are single-serving side dishes made of cardoons with a tasty filling of ham and cheese. 4.2 Easy 1 h 45 min Kcal 192 READ RECIPE
Main Courses Chaffle Chaffles are waffles made only with eggs and cheese, a high-protein recipe to garnish with sweet or savory ingredients! 4.6 Easy 15 min Kcal 267 READ RECIPE
Main Courses Egg and Cheese Stuffed Artichoke Stuffed artichokes with eggs and cheese are a rich and tasty vegetarian main course, with a soft and stringy heart... discover the recipe! 4.2 Average 1 h 10 min READ RECIPE
Pizzas and Focaccia Fried Pizza Fried pizza is a delicious street food from the Neapolitan culinary tradition, a pizza stuffed and folded into a half-moon shape and then fried. 4.3 Average 40 min Kcal 1848 READ RECIPE
Side Dishes Gratinated Fennel with Almonds Gratinated fennel with almonds is a simple and tasty side dish enriched with cubes of provola cheese for a stringy effect! 4.2 Very easy 35 min Kcal 228 READ RECIPE
