Main Courses Green Roman-Style Gnocchi Green Roman-style gnocchi are semolina gnocchi enriched with spinach, seasoned with butter, and au gratin! Discover this delicious recipe 4.5 Easy 45 min READ RECIPE
Main Courses Green soup Apulian green soup, or the first broth dish of Santo Stefano! An ancient recipe still present in the homes of grandmothers and mothers! 4.2 Easy 3 h 40 min READ RECIPE
Main Courses Green Stuffed Ravioli The green stuffed ravioli is a refined and tasty first course of fresh egg pasta. Discover the quantities and procedure to prepare this recipe! 4.2 Difficult 1 h 10 min READ RECIPE
Main Courses Grilled Cheese with BBQ Veggies and Mustard The grilled cheese with BBQ veggies and mustard is a vegetarian burger to cook on the BBQ, even more flavorful thanks to the mustard marinade! 4.2 Easy 50 min Kcal 1057 READ RECIPE
Main Courses Grilled Melon and Prosciutto Pasta Salad Experience a unique Italian summer dish: Grilled Cantaloupe & Crispy Prosciutto Pasta Salad, rich in flavor and texture! Recipe by Giada De… 30 min READ RECIPE
Main Courses Ground meat roll with roasted vegetables tray The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables. 3.8 Easy 30 min Kcal 344 READ RECIPE
Main Courses Halloween Velouté with Little Eyes The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party. 4.8 Easy 1 h 15 min Kcal 425 READ RECIPE
Main Courses Ham and Cheese Omelette The ham and cheese omelette is a soft and golden main course, ready in just a few minutes, enriched by a creamy heart of stracchino cheese and cooked. 4.5 Easy 20 min READ RECIPE
Main Courses Ham and Cheese Savory Crepes Ham and cheese crepes are a tasty baked first course rich in béchamel sauce. Discover how simple it is to make them with our recipe. 4.3 Easy 1 h 30 min Kcal 482 READ RECIPE
Main Courses Ham, brie and walnut crepes Ham, brie and walnut crepes is a very tasty first course, thanks to the inviting filling and Parmigiano Reggiano sauce. Discover the recipe! 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Herb Ravioli Ravioli with herbs in the dough are a refined first course: a special fresh pasta with a creamy vegetable filling! Here is the recipe 4.8 Average 1 h 20 min READ RECIPE
Main Courses How to Cook Rice How to cook plain, basmati, sushi, venere, whole grain rice? In this very easy tutorial, we explain everything about cooking rice! Follow our tips! 4.7 Very easy 0 min READ RECIPE
Main Courses Italian pizzaiola meatloaf The Italian pizzaiola meatloaf - soft, juicy and garnished with tomato sauce and stringy mozzarella - is a tasty dish to serve for a family dinner. Easy 60 min READ RECIPE
Main Courses Italian Wedding Soup Italian Wedding Soup, the comfort food of the peasant tradition. Few and simple ingredients all put in a pot for a tasty easy and satisfying meal. 5.0 Easy 45 min READ RECIPE
Main Courses Kale and chestnut pasta Kale and chestnut pasta is a creamy and delicious first course, enriched with grated salted ricotta cheese added right at the end. 3.7 Easy 45 min READ RECIPE
