Main Courses Colorful lasagna The colorful lasagna is a Carnival recipe: sheets of egg pasta with ragù and béchamel of various flavors and colors, ideal for celebrating! 4.4 Easy 1 h 20 min Kcal 868 READ RECIPE
Appetizers Corn fritters Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer! 4.3 Very easy 25 min READ RECIPE
Main Courses Cornmeal gnocchi with venison ragu Discover how to make polenta gnocchi with venison ragu: a simple recipe for a hearty mountain first course featuring flavorful game. Average 3 h READ RECIPE
Main Courses Couscous Flan with Pesto and Taleggio Sauce The couscous flan with pesto and taleggio sauce is a very simple main course, a tasty recipe and also beautiful to serve at the table. 4.4 Very easy 60 min READ RECIPE
Main Courses Couscous with Eggplant Meatballs in Sauce Couscous with eggplant meatballs in sauce is a delicious, colorful, and fragrant one-pot dish, rich in aromas: a spicy flavor that captivates. 5.0 Average 1 h 15 min READ RECIPE
Main Courses Cream of asparagus and zucchini with quinoa The cream of asparagus and zucchini with quinoa is a gluten-free, light, and tasty first course consisting of a creamy base that envelops every bite. 4.7 Very easy 55 min READ RECIPE
Main Courses Cream of Polenta Cream of polenta is a tasty comfort food, perfect for winter menus, made with instant polenta flour 4.4 Easy 25 min Kcal 365 READ RECIPE
Main Courses Creamy Eggplant Pasta Discover how to make a creamy, mint-scented eggplant pasta in white sauce. A simple, budget-friendly recipe ready in just 30 minutes. Easy 30 min READ RECIPE
Main Courses Creamy escarole and nduja pasta Pasta with escarole cream and nduja is a creamy, flavorful pasta dish that's easy and quick to prepare with Parmesan and basil, ready in 30 minutes! 5.0 Easy 30 min READ RECIPE
Main Courses Creamy fettuccine with mushrooms and spinach Creamy fettuccine with mushrooms and spinach is a tasty autumnal first course, easy to prepare. An every-day recipe, also ideal for special occasions! 4.0 Very easy 45 min READ RECIPE
Main Courses Creamy Four Cheese Pasta (Pasta ai Quattro Formaggi) Learn how to create a creamy and flavorful dish using a perfect blend of Gorgonzola, Taleggio, Parmigiano Reggiano, and Gruyère cheeses. 4.3 Easy 25 min Kcal 631 READ RECIPE
Main Courses Creamy herb pasta Creamy herb pasta is a quick first course made with a few but tasty ingredients, perfect for a last-minute dinner! 4.7 Very easy 20 min Kcal 607 READ RECIPE
Main Courses Creamy paccheri with guanciale and pistachio Creamy paccheri with guanciale and pistachio are a rich and indulgent pasta dish. Discover the ingredient amounts and step-by-step… 4.7 Easy 35 min Kcal 678.2 READ RECIPE
Main Courses Creamy pasta with peas Discover the recipe for creamy pasta with peas: a classic, creamy and delicate dish made with pappardelle, fresh peas, Parmesan and thyme. 5.0 Easy 30 min READ RECIPE
Main Courses Creamy pasta with pistachios and pancetta Creamy pasta with pistachios and pancetta is a delicious combination of flavors and textures: an authentic Sicilian recipe, easy and quick to prepare! Very easy 25 min READ RECIPE