Main Courses Coq au vin Coq au vin is a delicious main course, typical of the French culinary tradition, made with chicken marinated for a long time in red wine. 4.4 Easy 3 h 50 min Kcal 879 READ RECIPE
Main Courses Creamy pasta with pistachios and pancetta Creamy pasta with pistachios and pancetta is a delicious combination of flavors and textures: an authentic Sicilian recipe, easy and quick to prepare! Very easy 25 min READ RECIPE
Appetizers French fries with pecorino fondue and bacon The French fries with pecorino fondue and bacon are so tasty that one leads to another... try this recipe for an appetizer with friends! 5.0 Easy 45 min READ RECIPE
Main Courses Gnocchi with Useleti (Gnocchi with meat rolls) Gnocchi with Useleti is a first course dish made with gnocchi and beef. It is a dish that can be cooked all year round. 4.3 Average 45 min Kcal 990 READ RECIPE
Main Courses Guinea Fowl Stuffed with Chestnuts and Pomegranate Sauce The guinea fowl stuffed with chestnuts and pomegranate sauce is a perfect dish for celebrations; rich and sumptuous, it will satisfy the… 4.2 Difficult 2 h 50 min Kcal 889 READ RECIPE
Bread Holiday Sandwiches The holiday sandwiches are small buns filled with various ingredients that will enrich the bread basket on the festive table! 4.6 Easy 60 min Kcal 525 READ RECIPE
How to make meat and fish medallions With the cooking school, you will learn how to make meat or fish medallions to create refined and visually appealing dishes. 5.0 Easy 20 min READ RECIPE
Side Dishes Jacket potatoes Jacket potatoes are a tasty side dish of American origin, baked in foil with cheddar and bacon, great to serve with fried chicken. 3.8 Very easy 1 h 45 min Kcal 462 READ RECIPE
Main Courses Lasagne alla Bolognese A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!… 4.2 Average 5 h READ RECIPE
Main Courses Little escaped birds The little escaped birds are meat skewers of very ancient origin, and they are a main course widely spread in various regions of Italy! 4.6 Easy 45 min Kcal 604 READ RECIPE
Main Courses Mexican-style Rolls Mexican-style rolls are delicious meat rolls stuffed with cooked ham and a rich mince, then wrapped in bacon. 3.9 Easy 35 min Kcal 344 READ RECIPE
Appetizers Mini omelettes in pancetta bacon Mini omelettes in pancetta bacon, a delicious single-portion appetizer: baked omelettes wrapped in slices of bacon, in the muffin mold! 4.3 Easy 30 min READ RECIPE
Main Courses Pasta and potatoes with provola and pancetta Pasta and potatoes with provola cheese and pancetta bacon is a simple and flavorsome first course, thanks to the delicious pairing of… 4.6 Easy 1 h 5 min READ RECIPE
Main Courses Pasta with fava beans, bacon, and cherry tomatoes Pasta with fava beans, bacon, and cherry tomatoes is a springtime first course, simple and quick, with a bold and fresh flavor. 4.4 Easy 30 min Kcal 843 READ RECIPE
Main Courses Pasta with mushrooms and beans Pasta with mushrooms and beans is a first course with autumn flavors, tasty and enveloping, it is prepared in a few minutes! 4.5 Easy 30 min Kcal 714 READ RECIPE
