Main Courses Baked Paccheri Baked paccheri is a truly tasty first course made with broccoli and gorgonzola, perfect for Sunday lunch. 4.4 Easy 1 h 15 min Kcal 598.5 READ RECIPE
Main Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! 4.3 Easy 1 h 50 min Kcal 710 READ RECIPE
Main Courses Baked pasta nests Swallow's nests are small pinwheels of stuffed egg pasta, a tasty and succulent first course that will conquer your diners! 4.3 Difficult 1 h 30 min Kcal 699 READ RECIPE
Main Courses Baked pasta with artichokes and scamorza cheese Baked pasta with artichokes and scamorza cheese is a simple yet tasty gluten-free main course, guaranteed to be cheesy and delightful: it will… 4.1 Easy 55 min Kcal 1005 READ RECIPE
Main Courses Baked pasta with fennel and béchamel Baked pasta with fennel and béchamel is a delicious vegetarian main course with a delicate and enveloping taste, simple to prepare. 4.7 Easy 45 min READ RECIPE
Main Courses Baked pasta with soy béchamel Baked pasta with soy béchamel is a tasty, vegetarian, and lactose-free main course, perfect to prepare for Sunday lunch! 4.2 Easy 1 h 10 min READ RECIPE
Appetizers Baked Potato Croquettes Baked potato croquettes, a light version of the typical potato croquettes, which are baked instead of fried. Discover the recipe! 4.2 Easy 1 h 15 min Kcal 68 READ RECIPE
Main Courses Baked sausage and butternut squash trofie Baked sausage and butternut squash trofie is seasoned with pumpkin cream and béchamel, a tasty first course for autumn! Find out doses and recipe. 4.7 Easy 1 h 15 min Kcal 969 READ RECIPE
Main Courses Baked Spaghetti Mini Frittatas Baked spaghetti mini frittatas are an original twist on the classic pasta frittata, an ideal single-serving option for a buffet. 4.7 Easy 60 min Kcal 348 READ RECIPE
Main Courses Baked Spinach Crepes Baked spinach crepes are an original idea for a rich and tasty first course. Soft crepes stuffed with ricotta and spinach! 4.5 Easy 1 h 15 min READ RECIPE
Main Courses Baked Tagliatelle Casserole Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage. 4.4 Very easy 55 min Kcal 362 READ RECIPE
Main Courses Baked ziti with lamb sauce Baked ziti with lamb sauce is a rich and succulent main course. Perfect for Sundays and festive occasions. 4.6 Average 1 h 15 min READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! 4.1 Very easy 15 min Kcal 368 READ RECIPE
Sauces Bechamel Sauce Without Butter The Bechamel Sauce Without Butter is a great alternative to the classic bechamel, equally creamy but oil is used instead of butter! 4.2 Very easy 15 min Kcal 416 READ RECIPE
Side Dishes Belgian Carrot Stoemp Stoemp is a typical Belgian side dish, a rustic dish made with mashed potatoes mixed with one or more vegetables such as carrots. 4.0 Easy 35 min Kcal 323 READ RECIPE