Appetizers Gratinated oysters with anchovies and Pantelleria capers With the gratinated oysters with anchovies and Pantelleria capers, you can appreciate the goodness of this mollusk: a short and crispy gratin! 5.0 Average 25 min Kcal 219 READ RECIPE
Main Courses Gratinated Squid and Shrimp with Vegetables Gratinated squid and shrimp with vegetables is a tasty and aromatic seafood main course. Discover the quantities and ingredients to prepare… 4.8 Easy 60 min Kcal 209 READ RECIPE
Main Courses Ground meat roll with roasted vegetables tray The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables. 3.8 Easy 30 min Kcal 344 READ RECIPE
Main Courses Guinea fowl stew Guinea fowl stew is very simple to prepare and will win you over with its rich and succulent flavor... don't forget the bread for dipping! 3.3 Easy 1 h 10 min Kcal 340 READ RECIPE
Main Courses Herb Chops with Pumpkin and Potatoes Herb chops with pumpkin and potatoes are a tasty and light main course with pork and vegetables cooked together steamed. 3.8 Easy 45 min Kcal 355 READ RECIPE
Salads Light chicken salad Discover how to prepare a light, fresh, and tasty chicken salad with crunchy vegetables and yogurt sauce: light, healthy, and ideal for any season. 4.9 Easy 30 min READ RECIPE
Main Courses Ligurian Meatloaf The Ligurian meatloaf is a tasty potato pie enriched with green beans, excellent both hot and at room temperature. Discover the recipe! 4.2 Easy 2 h 10 min Kcal 406 READ RECIPE
Main Courses Linguine with scampi, burrata, and asparagus Linguine with scampi, burrata, and asparagus is a main course characterized by a velvety cream and a fresh tartare. Discover here the… 4.8 Average 2 h 10 min READ RECIPE
Main Courses Linguine with shrimp, zucchini, and saffron Linguine with shrimp, zucchini, and saffron is a tasty seafood first course. Discover here the doses and procedure to prepare the recipe! 4.2 Very easy 35 min READ RECIPE
Main Courses Liver dumplings Liver dumplings are a traditional first course from Trentino Alto Adige; excellent with meat broth or with sauerkraut or with stewed meat. 3.9 Easy 25 min Kcal 381 READ RECIPE
Appetizers Liver pâté Liver pâté is an undisputed delicacy of French cuisine and boasts ancient origins, as it was already known to the Egyptians during the era of… 3.6 Average 60 min Kcal 105 READ RECIPE
Main Courses Loin rolls with lemon Loin rolls with lemon are a fresh and fragrant main course ideal for your summer menus. 4.6 Easy 35 min Kcal 642 READ RECIPE
Side Dishes Marinated eggplant Marinated eggplant is a simple and tasty summer side dish. Find out here doses and procedure to prepare this tasty recipe at home! 4.5 Very easy 30 min READ RECIPE
Sauces Marjoram pesto Marjoram pesto is a seasoning with a strong and fragrant flavor, perfect for main courses and appetizing starters. 4.4 Very easy 15 min Kcal 257 READ RECIPE
Appetizers Meat Stuffed Zucchini Flowers Meat Stuffed Zucchini Flowers are a tasty variation of traditional battered squash blossoms, fragrant and flavorful! Discover the doses and recipe! 4.3 Average 1 h 30 min READ RECIPE
