Cakes & Baking Risen crown with apricots and moscato The risen crown is a delicious and aromatic leavened dessert in the shape of a ring, made with apricots syruped in moscato and raisins. 5.0 Average 1 h 40 min Kcal 397 READ RECIPE
Pizzas and Focaccia Rolled focaccia Rolled focaccia is an original way to prepare a baked good with cherry tomatoes and olives: get ready to share this delicious treat! 4.7 Average 50 min Kcal 383 READ RECIPE
Cakes & Baking Rose Cake The rose cake is a traditional cake from Mantua. A soft brioche bread, with a particular shape that resembles a basket of rosebuds. 4.2 Average 1 h 40 min READ RECIPE
Bread Rosemary bread Rosemary bread is a sweet bread typical of Tuscany, made with raisins and rosemary-infused oil, rosemary in Tuscan. 4.3 Easy 45 min READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) The rum baba is a typical Neapolitan dessert with a soft and spongy dough, soaked with an aromatic liqueur syrup! Here is the recipe to make… 4.2 Average 1 h 25 min READ RECIPE
Appetizers Rustic Savory Babà The rustic savory babà with sausage and friarielli is a soft savory ring cake with a rich and flavorful filling, ideal for a picnic or an aperitif. 4.6 Average 1 h 45 min READ RECIPE
Bread Rye bread Rye bread is a soft, dark-colored bread, also known as black bread, made with rye flour mixed with Manitoba flour. 4.2 Average 55 min Kcal 191 READ RECIPE
Cakes & Baking Saccottini Do you want to prepare soft chocolate saccottini made with brioche dough? Here's the perfect recipe to make them at home and enjoy them for breakfast! 4.6 Difficult 60 min READ RECIPE
Appetizers Salmon and Ricotta Strudel The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve. 4.3 Easy 1 h 30 min Kcal 605 READ RECIPE
Appetizers Salty Croissants Savory croissants are perfect to serve for a brunch or an aperitif! Enrich them with your favorite fillings like cold cuts, cheeses, or vegetables. 4.3 Difficult 1 h 50 min Kcal 381 READ RECIPE
Appetizers Sandwich cake The sandwich cake is a refined appetizer with a very scenic effect, ideal for festive menus. 4.2 Average 2 h 20 min Kcal 964 READ RECIPE
Bread Sardella Swirls Sardella swirls are soft rolls of bread dough seasoned with sardella, a typical Calabrian product. 4.1 Easy 45 min Kcal 122 READ RECIPE
Cakes & Baking Savarin Savarin is a French cake in the shape of a ring, with a soft and porous dough, similar to baba, soaked in a rum syrup. 3.9 Average 2 h 30 min READ RECIPE
Pizzas and Focaccia Savory Baba The savory baba is the tasty version with cured meats, olives, and cheeses of the classic rum dessert. A real delight to offer as an appetizer. 4.5 Average 1 h 25 min READ RECIPE
Main Courses Savory beer angelica The savory beer angelica is a tasty braid of dough filled with sun-dried tomatoes, olives, feta, and salami. 4.3 Difficult 1 h 35 min Kcal 460 READ RECIPE
