Appetizers Scallops on Pumpkin Cream with Herbs and Speck Scallops on pumpkin cream with herbs and speck are a delicious surf and turf appetizer, ideal for a refined autumn menu. Discover the recipe! 5.0 Easy 50 min READ RECIPE
Appetizers Scallops with Wine The scallops with wine appetizer is a great way to start an exquisite meal. The scallops with wine do not require much preparation time. 4.6 Very easy 35 min Kcal 340 READ RECIPE
Main Courses Scaloppine with mixed mushrooms and mashed potatoes Scaloppine with mixed mushrooms and mashed potatoes are an autumn main course with a bold and tasty flavor. 4.9 Easy 1 h 12 min READ RECIPE
Main Courses Scammaro Omelette The scammaro omelette is a tasty pasta omelette made without eggs that is part of Neapolitan culinary tradition. 4.6 Easy 30 min Kcal 436 READ RECIPE
Main Courses Scampi alla busara Scampi alla busara is a simple yet tasty main course typical of Trieste: scampi in a tomato stew with parsley and chili pepper! Discover our recipe! 4.0 Easy 30 min Kcal 168 READ RECIPE
Appetizers Scampi Tartare Scampi tartare is a fresh and light dish, served with a basil and mint sauce and diced cherry tomatoes! 3.9 Easy 30 min Kcal 239 READ RECIPE
Main Courses Schiaffoni (or paccheri) with seafood Schiaffoni (or paccheri) with seafood is a very tasty and fragrant fish-based dish enriched with colorful and lively cherry tomatoes. 4.2 Easy 1 h 5 min Kcal 525 READ RECIPE
Main Courses Scialatielli with asparagus and clams Scialatielli with asparagus and clams is a first course dish with a creamy and fragrant sauce. Here is the recipe to cook this spring variation! 4.2 Easy 50 min Kcal 426.8 READ RECIPE
Main Courses Scialatielli with seafood Scialatielli with seafood is a fish-based first course, perfect for Sunday or Christmas Eve! Discover how to make the recipe! 3.7 Easy 1 h 45 min READ RECIPE
Main Courses Sea and Mountain Lasagna Discover the sea and mountain lasagna: a rich and creamy main course that combines seafood and mushrooms for an irresistible taste, perfect… 4.3 Average 1 h 15 min READ RECIPE
Main Courses Sea Bass en Papillote Sea Bass en Papillote: a tasty and delicate second course, the sea bass is cooked in its pouch of steam and aromas for a tender and juicy texture. 4.3 Easy 45 min READ RECIPE
Main Courses Sea bass en papillote with citrus and pomegranate A perfect fish main course for Christmas dinner or to impress your friends: sea bass en papillote with citrus and pomegranate! 4.3 Easy 55 min Kcal 178 READ RECIPE
Main Courses Sea bass fillet with cherry tomatoes The sea bass fillet with cherry tomatoes is a fish main course cooked in a pan, easy to prepare but impressive! Discover the doses and recipe. 4.7 Easy 40 min READ RECIPE
Main Courses Sea bass in a crust of salt, herbs, and beer The sea bass in a crust of salt, herbs, and beer is a tasty fish dish with a spectacular presentation, perfect for special occasions. 4.8 Easy 1 h 10 min Kcal 158 READ RECIPE
Main Courses Sea bass in a herb salt crust Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique! 4.2 Easy 60 min READ RECIPE
