Main Courses White Baked Pasta White baked pasta is a variation with lots of vegetables, cooked ham, and a delicious ricotta béchamel: discover the easy recipe! 4.6 Easy 55 min Kcal 900 READ RECIPE
Main Courses White Chicken Cacciatore No tomatoes, no compromise. This white Chicken Cacciatore with green olives and aromatic herbs is the Italian classic with a twist worth trying. 4.7 Easy 40 min Kcal 557 READ RECIPE
Main Courses White Pizzoccheri from Valtellina The white pizzoccheri from Valtellina are bread dumplings seasoned with potatoes, butter, and cheese, a traditional variant of the typical recipe! 4.6 Easy 40 min READ RECIPE
Main Courses White ragù and zucchini lasagna White ragù and zucchini lasagna is a tomato-free variant of the classic lasagna, enriched with Parmesan cream! Discover the recipe. 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Whole wheat crepes with mascarpone and mushrooms Whole wheat crepes with mascarpone and mushrooms are delicious savory crepes, baked and enriched with a creamy and aromatic cheese sauce. 4.7 Average 60 min Kcal 858 READ RECIPE
Main Courses Whole wheat fusilli with green beans, shrimp tails, and basil sauce Whole wheat fusilli with green beans, shrimp tails, and basil sauce are a tasty and refined first course, ideal for the summer season! 4.8 Easy 55 min Kcal 454 READ RECIPE
Main Courses Whole wheat mezze penne rigate with roasted tomato pesto, ricotta, and spinach powder Whole wheat mezze penne rigate with roasted tomato pesto, ricotta, and spinach powder is a delightful and colorful main course with an intense flavor! 4.5 Easy 3 h 5 min Kcal 598 READ RECIPE
Main Courses Whole wheat mezze penne with squid in white wine Whole wheat mezze penne with squid in white wine is a refined and tasty seafood main course, suitable for any occasion. 4.0 Easy 25 min Kcal 351 READ RECIPE
Main Courses Whole wheat spaghetti with artichokes and breadcrumbs Whole wheat spaghetti with artichokes and breadcrumbs is a main course prepared with artichokes sautéed in a pan with olives and toasted breadcrumbs 4.5 Easy 45 min Kcal 404 READ RECIPE
Main Courses Whole Wheat Spaghetti with Land and Sea in Foil The land and sea spaghetti is a tasty first course prepared with a sauce based on eggplants and swordfish, enhanced by foil cooking. 4.2 Easy 45 min Kcal 696 READ RECIPE
Main Courses Whole wheat tagliatelle with escarole and taleggio fondue Whole wheat tagliatelle with escarole and taleggio fondue is a creamy first course with a unique taste. 4.3 Average 55 min Kcal 708 READ RECIPE
Sauces Wild boar ragu Wild boar ragu is a sauce characterized by rustic and intense flavors. Discover the amounts and steps so that you can prepare this delicious… 3.8 Easy 2 h 20 min READ RECIPE
Main Courses Wild boar stew Wild boar stew is a tasty and hearty main course. Slow cooking is the key to achieving tender meat, with intense flavors and aromas. 4.5 Very easy 3 h 35 min READ RECIPE
Main Courses Winter Farro Salad The winter farro salad is a tasty and colorful idea to enjoy cold for lunch at the office and beyond: discover doses, recipe, and tips! 4.3 Very easy 45 min Kcal 609 READ RECIPE
Main Courses Winter Rice Salad with Turnip Greens and Ragusano A winter rice salad with turnip greens and Ragusano cheese, for a substantial and tasty lunch break! Learn how to make it by adding pine nuts… 5.0 Easy 35 min READ RECIPE
