Cakes & Baking Panettone with cherries and chocolate The panettone with cherries and chocolate, a tasty version of the classic artisanal Christmas panettone, with juicy cherries and dark chocolate. 4.4 Very difficult 2 h READ RECIPE
Cakes & Baking Panettone with figs and almonds The panettone with figs and almonds is a leavened cake to make at home during the holidays: the use of dried fruit makes the famous Christmas… 4.3 Very difficult 2 h 15 min Kcal 531 READ RECIPE
Desserts Panna Cotta Chocolate Eggs The panna cotta chocolate eggs are a perfect spoon dessert to beautifully conclude your meals during the Easter period! 4.5 Very easy 15 min Kcal 315 READ RECIPE
Desserts Panna cotta with agar agar Panna cotta with agar agar is an excellent alternative to the classic panna cotta, without gelatin but with the natural thickener agar agar! 2.9 Easy 28 min Kcal 501 READ RECIPE
Appetizers Panna cotta with cherry tomato coulis Panna cotta with cherry tomato coulis is a tasty and delicious idea. Serve it as a summer appetizer, and you'll be able to impress your guests! 3.1 Easy 35 min Kcal 196 READ RECIPE
Desserts Panna cotta with citrus sauce Panna cotta with citrus sauce is a truly creamy and exquisite spoon dessert, perfect to serve as a dessert, especially in autumn! 2.3 Average 35 min READ RECIPE
Desserts Panna cotta with peach coulis The panna cotta with peach coulis is a velvety and fresh spoon dessert, served with a fruity coulis that enhances its taste and color. 4.8 Easy 40 min READ RECIPE
Desserts Panna cotta with pomegranate jelly Panna cotta with pomegranate jelly is a very tasty and visually impressive dessert, perfect as a sweet treat to serve during the Christmas holidays! 4.0 Easy 1 h 10 min READ RECIPE
Desserts Panna cotta with raspberry coulis Panna cotta with raspberry coulis is a dessert served with a spoon, where the sweet flavor of the cream is enhanced by the tart flavor of the… 3.9 Average 30 min Kcal 552 READ RECIPE
Desserts Panna cotta without gelatin The panna cotta without gelatin does not include gelatin: the egg whites and baking in the oven thicken the cream, making it creamy and soft! 4.2 Easy 1 h 25 min Kcal 341 READ RECIPE
Main Courses Pappardelle shrimps and asparagus Pappardelle with shrimps and asparagus is a delicate and refined first course, very easy to prepare and certainly impressive! 4.3 Easy 40 min READ RECIPE
Main Courses Pappardelle with speck and porcini mushrooms Pappardelle with speck and porcini mushrooms is a very tasty autumn main course, a real delicacy for porcini mushroom lovers! 4.4 Average 40 min Kcal 505 READ RECIPE
Cakes & Baking Paradise Brownies Paradise brownies are delicious chocolate treats covered with a soft milk cream, perfect for a snack! Discover ingredients and recipe. 4.6 Easy 60 min READ RECIPE
Cakes & Baking Paris-Brest The Paris-Brest is a French dessert made of choux pastry in the shape of a ring that resembles a bicycle wheel, filled with hazelnut cream. 4.2 Average 1 h 35 min READ RECIPE
Appetizers Parmesan Fondue Parmesan fondue is a tasty cheese cream to serve with toasted bread croutons, easy and quick to prepare. Here are the doses and recipe! 4.7 Very easy 20 min Kcal 365 READ RECIPE
