Drinks and beverages Fiordilatte milkshake with currants and blueberries The fiordilatte milkshake with currants and blueberries is an original and tasty way to enjoy a fresh, healthy, and easy-to-make snack at home! 4.7 Very easy 10 min Kcal 341 READ RECIPE
Appetizers Fish and Spinach Terrine The fish and spinach terrine is a delicate and refined appetizer, perfect for a buffet or aperitif, or as a treat before a formal dinner. 3.4 Average 1 h 30 min READ RECIPE
Main Courses Fish ravioli Fish ravioli is a creamy and tasty first course, perfect for the Christmas menu... or any other special occasion! 4.1 Difficult 1 h 20 min READ RECIPE
Main Courses Fish ravioli with saffron sauce Fish ravioli with saffron sauce is a creamy and flavorful first course of fresh pasta. Discover the doses and procedure to prepare the recipe. Difficult 1 h 35 min READ RECIPE
Appetizers Flan di Bettelmatt The Bettelmatt flan is an elegant appetizer, made with a very fine alpine cheese and garnished with pear sauce and spiced blueberries 4.6 Average 1 h 50 min Kcal 369 READ RECIPE
Cakes & Baking Flan parisien The flan parisien is a French specialty: a delicate cake consisting of a puff pastry base filled with soft vanilla cream. 4.5 Very easy 1 h 30 min Kcal 531 READ RECIPE
Cakes & Baking Flatbread with mascarpone cream, strawberries and dark chocolate The flatbread with mascarpone cream, strawberries, and dark chocolate is a rich dessert with a pleasant spicy note given by the marination in wine. 5.0 Very easy 20 min Kcal 875 READ RECIPE
Appetizers Flatbreads with mortadella and pistachio cream Are you looking for a refined and tasty appetizer? Try the flatbreads with mortadella and pistachio cream, delicious and quick to make. 3.7 Easy 15 min READ RECIPE
Appetizers Flatbreads with squacquerone cream and culatello The flatbreads with culatello and squacquerone cream are a tasty and quick appetizer made with typical Emilian products. 5.0 Easy 10 min Kcal 440 READ RECIPE
Appetizers Flatbreads with vegetable tower and fondue The flatbreads with vegetable tower and fondue are a tasty and flavorful vegetarian finger food, easy and quick to prepare. 4.2 Very easy 40 min Kcal 95 READ RECIPE
Cakes & Baking Florentine stuffed schiacciata The Florentine stuffed schiacciata is the filled and simplified version of the traditional Tuscan dish, typical for Carnival. Find out how to make it! 4.6 Average 60 min READ RECIPE
Appetizers Four Cheese Rice Croquettes The four cheese rice croquettes are made with a rich cheese risotto and a creamy saffron-based filling. Discover doses and recipe! 5.0 Easy 55 min READ RECIPE
Four-cheese braid The four-cheese braid is a tasty and beautiful brioche dough filled with cheese. A tempting idea and very pleasant to look at, perfect also… 4.1 Difficult 1 h 50 min Kcal 450 READ RECIPE
Appetizers French fries with pecorino fondue and bacon The French fries with pecorino fondue and bacon are so tasty that one leads to another... try this recipe for an appetizer with friends! 5.0 Easy 45 min READ RECIPE
Main Courses Fresh and tasty pasta with three pestos The pasta with three pestos is a really delicious tricolor first course: red for the beetroot, green with marjoram, and white with cheeses! 4.0 Very easy 25 min Kcal 959 READ RECIPE
