Appetizers Fried mushrooms with beetroot mayonnaise Fried mushrooms with beetroot mayonnaise are perfect for those who want to have an aperitif at home, serving an original and colorful recipe! 4.6 Easy 25 min READ RECIPE
Main Courses Fried rice with shrimp and cashews Fried rice with shrimp and cashews is a very tasty main dish that combines crunchiness and flavor enhanced with vegetables and soy sauce. 4.5 Easy 35 min Kcal 567 READ RECIPE
Desserts Ginger Cookies Ginger cookies are aromatic and crunchy shortbread made with fresh ginger, perfect for an original and tasty snack! 4.2 Easy 60 min Kcal 164 READ RECIPE
Drinks and beverages Ginger liqueur Ginger liqueur is a pleasant aromatic and fresh-tasting end to a meal. Find out the dosage and process to make this recipe at home! 5.0 Very easy 25 min READ RECIPE
Main Courses Gnocchi with herb pesto Gnocchi with herb pesto are ideal for a flavorful, vegetarian, and especially original lunch. Everyone will really enjoy this first course! 4.7 Easy 1 h 30 min Kcal 500 READ RECIPE
Main Courses Gratinated Rice with Vegetables Gratinated rice with vegetables is a tasty and versatile first course mainly prepared with plant-based ingredients. 4.6 Easy 45 min Kcal 604 READ RECIPE
Green Tomato Jam Tasty and original, green tomato jam is ideal paired with cheeses or for tarts. A delicious mix of vegetables and sugar. 3.0 Very easy 2 h 30 min Kcal 40 READ RECIPE
Main Courses Grilled Salmon with Couscous Salad Grilled salmon with couscous salad is a tasty main dish, featuring Norwegian salmon fillets and vegetable couscous 4.6 Easy 60 min Kcal 464 READ RECIPE
Main Courses Honey chicken drumsticks The honey chicken drumsticks are a second course with a sweet and sour taste, made with a mix of aromas that will whet your guests' appetite. 4.7 Easy 45 min Kcal 228 READ RECIPE
Main Courses Honey Roasted Shrimp The honey roasted skewers are a tasty dish to enjoy as a main course or as an appetizing finger food. 4.1 Easy 25 min READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… 4.3 Difficult 45 min READ RECIPE
Side Dishes Kimchi Kimchi is a Korean dish made with fermented vegetables, spicy and with many benefits. Discover the recipe with napa cabbage! 3.7 Easy 1 h 20 min Kcal 83 READ RECIPE
Main Courses Lamb tagine with plums and almonds The lamb tagine with plums and almonds and aromatic couscous is a typical Moroccan dish, cooked in the special pot, with a spicy taste. 4.2 Easy 2 h 5 min Kcal 813 READ RECIPE
Appetizers Marinated croaker The marinated croaker, scented with citrus, is a fresh and refined fish appetizer, perfect for celebrations. Find out here how to prepare the recipe! 4.8 Difficult 40 min READ RECIPE
Main Courses Marinated Pineapple Skewers The marinated pineapple skewers are a quick and tasty dish: the pineapple juice makes the meat tender, with crispy slices of bell peppers and… 2.8 Very easy 32 min Kcal 188 READ RECIPE