Main Courses Gnocchi with cacio e pepe and crispy artichokes Gnocchi with cacio e pepe and crispy artichokes is a creamy and inviting first course inspired by the traditional Roman pasta cacio e pepe! 4.8 Average 1 h 40 min READ RECIPE
Main Courses Gnocchi with Cheese Sauce Gnocchi with cheese sauce is a traditional recipe from the Aosta Valley where the strong flavor of fontina cheese blends with the delicate… 3.8 Easy 1 h 20 min Kcal 669 READ RECIPE
Main Courses Gnocchi with Cherry Tomato Sauce Gnocchi with roasted cherry tomato sauce are a vegetarian first course featuring oven-roasted cherry tomatoes, basil, lemon and grated pecorino. Easy 4 h 20 min READ RECIPE
Main Courses Gnocchi with creamy Gorgonzola sauce Gnocchi with creamy gorgonzola sauce is an addictively delicious first course. Discover the amounts and steps for preparing this recipe at home! 4.6 Easy 1 h 30 min READ RECIPE
Main Courses Gnocchi with sausage and apples Gnocchi with sausage and apples is a first course made with a sweet and sour sauce based on sausage and diced Fuji apples. 4.8 Average 1 h 25 min READ RECIPE
Main Courses Gnocchi with seasonal vegetables and tuna Gnocchi with seasonal vegetables and tuna is a first course with vibrant colors and a bold taste, very simple to prepare! 5.0 Easy 1 h 10 min Kcal 659 READ RECIPE
Main Courses Gnocchi with shrimp and stracciatella Discover the recipe for gnocchi with shrimp and stracciatella: a rich first course seasoned with cherry tomato sauce with a taste of the sea… 4.8 Average 2 h 5 min READ RECIPE
Main Courses Gnocchi with speck and walnuts Gnocchi with speck and walnuts is a delicious first course made with homemade gnocchi flavored with a tasty taleggio sauce. 3.4 Average 1 h 10 min Kcal 999 READ RECIPE
Main Courses Gnocchi with stracchino and spinach Gnocchi with stracchino and spinach is a delicious first course made with an irresistibly creamy sauce! 4.3 Easy 25 min READ RECIPE
Main Courses Gnocchi with tomato and burrata Gnocchi with tomato and burrata: the recipe for an easy, creamy, and irresistible first course. Discover the secrets to make them perfect at home! Average 2 h 15 min READ RECIPE
Main Courses Gnocchi with tub gurnard Gnocchi with tub gurnard is a fish main course made with potato gnocchi dressed with a quick cherry tomato and tub gurnard sauce. 4.8 Average 1 h 20 min Kcal 669 READ RECIPE
Main Courses Gnocchi with Walnut Cream Gnocchi with walnut cream is a simple first course, homemade with fresh pasta without potatoes and a walnut sauce, similar to a pesto! Easy 50 min READ RECIPE
Main Courses Gnocchi with Zucchini Cream Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe! 2.3 Easy 1 h 30 min READ RECIPE
Main Courses Gnudi Gnudi are a substantial Tuscan dish, from the peasant tradition of Maremma: the filling of ricotta and spinach ravioli but without the pasta! 4.2 Easy 40 min READ RECIPE
Desserts Gobeletti Gobeletti are delicious pastries from the Ligurian tradition: they appear as small domes of shortcrust pastry filled with fruit jams. 4.1 Easy 45 min Kcal 346 READ RECIPE
