Cakes & Baking Raspberry Tart The raspberry tart is a fresh and delicious dessert, ideal as a dessert with a shortcrust pastry base, a mascarpone cream, and blended raspberries. 3.9 Easy 60 min Kcal 748 READ RECIPE
Cakes & Baking Raviole emiliane Raviole emiliane are traditional sweets, filled with the typical Bologna mustard and prepared for the feast of Saint Joseph. 4.0 Average 50 min READ RECIPE
Main Courses Ravioli del Plin Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce. 4.1 Average 3 h 30 min Kcal 337 READ RECIPE
Main Courses Ravioli filled with beef ribs with lemon foam The ravioli filled with beef ribs with lemon foam is an elegant first course of fresh pasta stuffed with tender and succulent meat! 4.2 Difficult 4 h 40 min READ RECIPE
Appetizers Ravioli Shao Mai Ravioli Shao Mai is a typical dish of Chinese cuisine. Discover here the quantities and procedure to prepare this tasty oriental recipe at home! 4.9 42 min READ RECIPE
Main Courses Ravioli with capon broth Ravioli with capon broth are an essential first course on Christmas or New Year's tables 4.6 Difficult 4 h 35 min Kcal 347 READ RECIPE
Main Courses Ravioli with cheese and egg cream Ravioli with cheese and egg cream is a delightful main course. You'll discover a creamy filling that pairs perfectly with guanciale! 4.6 Difficult 1 h 50 min Kcal 366 READ RECIPE
Main Courses Ravioli with Cotechino and Lentil Sauce Ravioli with cotechino and lentil sauce are ideal for the Christmas holidays; they are filled with cotechino and served with a delicate lentil sauce. 4.3 Average 2 h 45 min READ RECIPE
Main Courses Ravioli with sole and sea bream Ravioli with sole and sea bream are a tasty and refined seafood first course, prepared with a filling based on sole, sea bream, and boiled potatoes. 4.7 Average 1 h 20 min Kcal 513 READ RECIPE
Appetizers Raw ham and fig pancake Raw ham and fig pancakes are delicious savory pancakes with a batter enriched with fruit pulp: a perfect recipe for brunch! 5.0 Easy 27 min READ RECIPE
Appetizers Raw starter and avocado The raw starter and avocado is a refined finger food, the perfect accompaniment to the inevitable toasts with traditional sparkling wines. 3.9 Average 30 min Kcal 141 READ RECIPE
Cakes & Baking Red Berry Struffoli The red berry struffoli are Chef Roberto Di Pinto's reinterpretation of the classic dessert from the Neapolitan tradition! 4.7 Average 1 h 30 min Kcal 608 READ RECIPE
Appetizers Red onion fritters Red onion fritters are made with few ingredients and will make your aperitif truly unforgettable, thanks to their taste. 4.4 Easy 30 min READ RECIPE
Main Courses Red ravioli with tomato The red ravioli with tomato sauce are homemade dumplings made with simple ingredients like semolina, eggs, and tomato. 4.7 Average 1 h 10 min READ RECIPE
Cakes & Baking Red Velvet Cake The Red Velvet Cake is a truly delicious and spectacular cake of American origin, thanks to its red color and a cheese frosting! 4.2 Difficult 1 h 55 min Kcal 1093 READ RECIPE