Main Courses Mackerel in a pan Mackerel in a pan is a tasty second course based on blue fish seasoned with a Mediterranean-flavored tomato sauce: find out the dose and recipe! 4.1 Easy 40 min READ RECIPE
Main Courses Mackerel with Orange Mackerel with orange is an aromatic and flavorful fish main course. The firm flesh of the mackerel will absorb all the flavor of these citrus fruits. 4.2 Easy 21 min Kcal 592 READ RECIPE
Main Courses Mackerel with turnip greens and hazelnuts Mackerel with turnip greens and hazelnuts is a refined and delicious fish-based main course. Discover how to make this gourmet dish at home! 2.5 Difficult 1 h 20 min READ RECIPE
Cakes & Baking Madeleine The madeleines are soft French pastries with the typical shell shape, perfect to accompany a cup of tea! Discover the quantities and the recipe. 4.2 Easy 33 min READ RECIPE
Cakes & Baking Magic vanilla cake Magic vanilla cake is surprising both to the eye and the palate! Each of the layers will have a different consistency: an authentic surprise… 4.1 Average 1 h 50 min Kcal 342 READ RECIPE
Main Courses Malga dumplings Malga dumplings are a delicious first course from the Venetian tradition. Made with a simple dough, they are seasoned with aged Monte cheese! 4.1 Easy 42 min READ RECIPE
Main Courses Malloreddus Malloreddus are a type of fresh pasta typical of Sardinia: semolina dumplings shaped like small shells, perfect for collecting sauces and ragù! 4.0 Average 40 min READ RECIPE
Main Courses Malloreddus with Pecorino From the Sardinian tradition, malloreddus with pecorino is a simple main course made with Sardinian gnocchi topped with a delicious sauce!… 3.3 Very easy 20 min Kcal 604 READ RECIPE
Main Courses Malloreddus with vegetables, sausage and saffron Malloreddus with vegetables, sausage and saffron is a rich and tasty first course, yet easy to prepare! Discover doses and recipe. 4.7 Easy 40 min READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. 4.1 Easy 1 h 55 min Kcal 553 READ RECIPE
Main Courses Maltagliati with broad beans and cured ham Maltagliati with broad beans and cured ham is a spring recipe, ideal for a fresh and genuine lunch. 5.0 Average 55 min Kcal 532 READ RECIPE
Main Courses Maltagliati with cuttlefish ragu Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe! 4.4 Easy 1 h 35 min Kcal 519 READ RECIPE
Main Courses Maltagliati with Fish Ragù Maltagliati with fish ragù is a rich first course of fresh egg pasta seasoned with a delicately flavored fish ragù 3.9 Average 1 h 5 min Kcal 644 READ RECIPE
Main Courses Maltagliati with Monk's Beard Maltagliati with monk's beard are an excellent first course made with fresh pasta, monk's beard (or agretti), shallot, and smoked bacon. 4.3 Easy 35 min Kcal 502 READ RECIPE
Main Courses Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes is a genuine first course with egg pasta, fresh salmon, porcini… 4.0 Average 3 h 5 min Kcal 809 READ RECIPE
