Appetizers Grandma's Tuna-Stuffed Eggs Grandma's tuna-stuffed eggs are a simple and quick homemade appetizer, perfect even for Easter lunch! Discover the quantities and recipe. 4.6 Easy 25 min READ RECIPE
Pizzas and Focaccia Grape Flatbread The grape flatbread is a typical focaccia from the Tuscan culinary tradition, excellent in the autumn season when the grapes are very sweet. 4.6 Easy 1 h 20 min Kcal 375 READ RECIPE
Main Courses Grass pea soup Grass pea soup is a tasty first course made with grass peas, topped with a drizzle of raw oil and slices of toasted bread. 4.2 Easy 2 h 15 min Kcal 639 READ RECIPE
Side Dishes Gratinated Artichokes Gratinated artichokes are an excellent and simple side dish to prepare: oven-baked artichokes with parsley, breadcrumbs, and pecorino cheese. 4.2 Very easy 40 min Kcal 194 READ RECIPE
Side Dishes Gratinated Belgian Endive Gratinated Belgian endive is a simple and tasty winter side dish enriched with a crunchy oregano-flavored breadcrumb topping. 3.8 Very easy 30 min Kcal 135 READ RECIPE
Side Dishes Gratinated Brussels Sprouts Gratinated Brussels sprouts are a tasty and aromatic vegetarian side dish or main course. 4.7 Easy 55 min Kcal 546 READ RECIPE
Side Dishes Gratinated Fennel in a Pan Gratinated fennel in a pan is a simple and tasty side dish to serve as an alternative to the usual salad! Discover doses, recipe, and tips. 3.8 Easy 30 min Kcal 137 READ RECIPE
Side Dishes Gratinated Fennel with Almonds Gratinated fennel with almonds is a simple and tasty side dish enriched with cubes of provola cheese for a stringy effect! 4.2 Very easy 35 min Kcal 228 READ RECIPE
Main Courses Gratinated Fusilloni with Black Kale and Pecorino Gratinated fusilloni with black kale and Pecorino are a main course for winter lunches. A crispy and tasty crust will form with a pass in the oven! 4.4 Easy 60 min READ RECIPE
Main Courses Gratinated Lamb with Artichokes and Peas Gratinated lamb with artichokes and peas is a main course of Calabrian origin, which is especially prepared on the occasion of Easter. 4.4 Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Gratinated Omelette Roll The gratinated omelette roll is a quick and tasty main course: a perfect base to fill with your preferred ingredients! 4.3 Easy 45 min Kcal 195 READ RECIPE
Side Dishes Gratinated Onions Gratinated onions are baked onions enriched with a crunchy and tasty breadcrumb coating. Discover the doses and procedure to make the recipe! 4.8 Very easy 35 min Kcal 198 READ RECIPE
Main Courses Gratinated Paccheri with Ricotta and Zucchini Flowers Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe. 4.1 Easy 55 min READ RECIPE
Appetizers Gratinated polenta and porcini mushroom terrines The porcini mushroom polenta terrines are single portions that contain a heart of porcini mushrooms and a melting heart of scamorza cheese 4.3 Easy 1 h 35 min Kcal 564 READ RECIPE
Main Courses Gratinated Rabbit Roll with Grana Padano The gratinated rabbit roll with Grana Padano is a succulent and flavorful main course thanks to its rich filling of meat and vegetables. 4.6 Average 2 h READ RECIPE
