Main Courses Buckwheat flatbread with chicken strips and baked chips The buckwheat flatbread with chicken strips and baked chips is a tasty dish with an intense flavor accompanied by a delicious sauce! 4.8 Easy 1 h 30 min Kcal 873 READ RECIPE
Main Courses Buckwheat pasta with pea cream and crispy speck Buckwheat pasta with pea cream and crispy speck is a rustic main course seasoned with a colorful vegetable cream! Here is the recipe 4.5 Easy 30 min READ RECIPE
Main Courses Buckwheat penne with wok mushrooms A delicious, light, and gluten-free first course ready in minutes. Mushroom lovers step forward, cooked this way they have an extra boost! 4.7 Average 30 min READ RECIPE
Main Courses Buckwheat penne with yogurt and olives Buckwheat penne with yogurt and olives is an unusual creamy and tantalizing first course, worth trying! 4.5 Easy 25 min Kcal 409 READ RECIPE
Main Courses Buckwheat ravioli with pears and Taleggio Buckwheat ravioli with pears and Taleggio is a main course with sweet and sour flavors that enhances the timeless pairing of pears and cheese! 5.0 Average 1 h 15 min READ RECIPE
Main Courses Buckwheat spaghetti with anchovies and cherry tomatoes Buckwheat spaghetti with anchovies and cherry tomatoes is a gluten-free first course with a Mediterranean flavor. Discover this simple recipe! 5.0 Easy 55 min READ RECIPE
Appetizers Buffalo and shrimp finger bites The buffalo and shrimp finger bites are raw fish and buffalo morsels scented with lemon. A quick and refined appetizer! 4.1 Easy 15 min Kcal 82 READ RECIPE
Main Courses Buffalo Mozzarella and Cherry Tomato Risotto Buffalo mozzarella and cherry tomato risotto is a creamy and tasty first course that brings Mediterranean flavors to the table with simplicity. 4.4 Easy 40 min Kcal 653 READ RECIPE
Main Courses Bulgur with cherries and goat cheese Bulgur with cherries and goat cheese is a tasty, easy, and quick idea to fill up on wellness and fiber, a fresh dish with an unusual flavor! 4.4 Very easy 20 min Kcal 375 READ RECIPE
Main Courses Bulgur with fresh herb and walnut pesto Bulgur with fresh herb and walnut pesto is a very fresh preparation and excellent on hot summer days. 4.4 Easy 38 min Kcal 417 READ RECIPE
Burek with spinach and ricotta Burek is a savory pie that is part of the Turkish and Balkan culinary tradition. In this version, you will find a filling of spinach and ricotta. 4.2 Very difficult 2 h 15 min Kcal 614 READ RECIPE
Bread Burger buns (hamburger buns) Burger buns are the soft sweet buns used to make hamburgers all over the world. Discover the doses and recipe to make them at home! 4.1 Average 1 h 15 min Kcal 329.6 READ RECIPE
Pizzas and Focaccia Burnt Wheat Focaccia Stuffed The burnt wheat focaccia stuffed with olives and cherry tomatoes is a unique savory leavened product, made with an ancient flour and a tasty filling! 4.1 Easy 60 min Kcal 831 READ RECIPE
Pizzas and Focaccia Burnt wheat focaccia with cherry tomatoes The burnt wheat focaccia with cherry tomatoes is a focaccia made with a very particular and flavorful flour, not widely used nowadays! 4.7 Easy 1 h 30 min Kcal 448 READ RECIPE
Main Courses Burnt wheat orecchiette with whitefish and asparagus The burnt wheat orecchiette with whitefish and asparagus is a unique first course made with excellent and not very well-known ingredients. 4.4 Average 2 h 30 min Kcal 284 READ RECIPE